PAGE EIGHT
WAR GAVE BAKERS A VISION 0F
11111 VALUE 0F sciFNuFIc 11131.13
NE‘V HAVEN Conn., April 6.———Baking science has developed
More in the past ten vears than in all the previous years of man,
Dr. H. E. Barnard of Chicago, declared here at a meeting of the
i V 000
emerged on industry with a vision he adds the calculated amount of
of the value of science. In the luc- lactic acid to the dough batch in'thc
ginning the vision was {ocurscd on mixer. This processl :nakes four
practical things. on better buying hours' fermentation in the. dough
\ methods, on relative values of ma. room unneccrmry: it eliminates the
terials. on the fitnrss or ingfl‘cdients hard work of punching the doughs; it
for their particular purposes. isarr-s labor and capital in\estment.
"Today tho lmkimr of bread is a: "With materials, nuthods i'tfi‘men-
Micmicnl prnt‘t‘SS—~\\'ith physical :lllvl‘lnllt‘n control. and the subsequent
biological aspccts—carried on in hugejproccsscs oi proiing. baking. cooling
laboratories. iillml “ith automaticinnd “rapping all in flit l and? 0f the:
machinery and operating under tem- chemist te1hni11lh iiz-nnnl in bukc
pcrnturc. humidity and time control. shop ope-Fulton, the making of hrtzid
The quality of bread depends upon the is no long: r :1 duly tor the house-
cont'rol oi the procvss oi‘ fermentation.
American Chemical Societv.
“ Comparativelv few baking chemists, working under little appre-
tho application of chemical and bi-
ological skill to the production or the
nation's food." ,
Dr. Barnard is director or
American Institute or Baking. with
once: in Chicago.
'GE’l‘ LONG JAIL Siemens. .
By Associated Press. '
NEW HAVEN, April 6.—-Edward
Boyle. one of the brothers up hold up
Edward A. Zernitz, } local jeweler. on
March 21, was given a sentence of 8
to 100 years in state prison. by Judge
Wedd yesterday. He changed his plea
the.
12-14 NORTH RAIN 8T. '
ciated
control of one hundred centuries and built a scientific industrv, ”
said Dr. Barnard.
E" _ - "To be sme, for many years chem-
ists have hclpcd the miller huy‘whcat {to an end “'thh PEOG‘K‘" in ”‘9 pro-
tor his grinding.
flour by
ing proteins.
assistance to the brewer and distiller.
turned yeast maker for the
.Btit their routine service never un-
locked the scents of fermentation or
solved the mysts‘ries of gluten.
"The \Vorld \Var amalgamated 33.-
individual
industry. which for the first time in
history was compelled to work under
controlled shop methods.
chaos which confounded every baker.
difficulties have in the last decade overthrown the craft
from not guilty to guilty.
sault on a. minor child.
guilty. was sentenced to
prison for three to five years.
Dough room fermentation is a means
They have valuutcd mess of yeast growth sufficient acidity
‘ Harry Butteau. of Meriden. for as-
pleading
tho state
in the dough to develop or mature the
weighing ashes and digest-
gluten.
“Gluten is an extraordinary ma-
terial. Flour strength depends on its
gluten content and even more on the
character and quality of the gluten.
The hakr‘r determines the condition of
the gluten by feeling the dough. The.
chemist finds out just how much lactic
acid it takes to mature or soften the
'gluten ot' a particular dough, and
then instead or training a trillion yeast
plants to develop the proper acidity,
'i‘hev have ghen casual
baker.
gough
bakers into a. great
Out of the
.4. *Wfl‘Fz‘fv‘ka'1r1..“vna;u\ .-
wii‘c or the craft of a laborer. It is
I
Whooping
Stillson-Powcll Corporation
._. -q
The House of Good Clothes.
\
Demonstration Week
To re-introduce the wonderful variety and 11, . ,
value at the price which makes this store a \"nytg _. u.
ping centre in itself.
SIMPLE STREET DRESSES
AT VERY srscnu. PRICES
Neat and colorful, with bright bits of oddity. ..
simplicity in many charming 1mm!
Sizes 16 to 38
For basses.
$16.50 to $35
attractive price.
COATS
“1135 like \011 in
$25 to $45
\VRAPS
that" at prices 3011 “'1 l
3'
o"
The Suit Sensation of theq easm
Richly trimmed, of graceful designs. suit” i ' 1 ~-
You will like them as much for their charm ax : :‘ ‘ '
CA1 23
In fashionable stfles that makes \our f1 11 _
$22.50 1. $39.50 :5
Collegian Coats in Popular Plaids
smart, Here are
The favorite coat of the season, graceful,
comfortable and practical.
$10 to $19.50
Clever Blouses
In Novel Silken Fabrics
\Vhich are individual in style and very attractive
. in price.
$4.98 to $8.98
Spring Millinery
personal Hats in most likv -i v;
attractive prices.
$3. 98 to $7.39
Separate Wear for W omen
“'1‘ are showing Sweaters and Skirts 517111 -‘ ,
11 becoming choice may be 111.: I"
SWEATERS
$1.98 up
SKIR IS
$5.98
SPRING’S IN THE AIR"
The Air of Spring's in These New
Suits and 'T0p Coats
Y ou’ll like their zestful st} lea—the new imisiblc
the mixtures in tones of Blue Grev and Tan.
strip“, the plain shades,
You’ll like the p1iccs——not too high—.4 ct high enough to insure the
ing goodness of materials and tailoriu".
SUITS TOP COATS
$22.50 to $35 $25 1;. $35
BOYS’ TWO PANT ‘SUITS
These 2-I’ants Suits are just the thing; for School~—
ihev ll stand a lot of hard w ear and the extra knickers
come in mighty handy in case of accident.
is 1 0.98 to $ 1 6.561
last-
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.3. 0:.
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3; mp. California Tomatoes“ N 1.5/2 2 for 25c 5’;
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:1: Hecker’s 24 1 2 ”
2 . ' .3.
3; Superlative FLOUR lb sack $1.03 :31
o? 5 03" ‘1
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Norwalk Chronicler