._..-...~ _._..‘..-
-. ~
-.D I
i‘
v. a.“
(0. 19!]. Western New-paper Union.)
There must he no stint or labor
Where labor “ill tell for our neizh-
“I“. happiness, but no wastrttzi ex-
travagant-e ot it where it will not
,mnt.
“DOD THINGS FOR LUNCHEON.
{Now that the fresh mushroom is
y for the gathering: let us have:
Cream of Mushroom
Soup. —- (‘hop line one
pound or fresh mush-
rooms, and put into a
double boiler with one
pint of milk. Cook one-
halt hour, and strain.
Add one pint of thin
cream; when it comes to
a boil. season with pop
par and salt. add one-fourth of n can
‘fill of butter and thicken with twr»
-.Iblesp00ntul< of flour stirred with a
ttlo cold milk. When serving. add a
.pooni'ui of whipped t-rram for each cup.
, Imothared Chicken—Cut up the
chicken as for frying. Put a table-
tmoonful of butter into a frying pan.
02‘0ng the chicken “llll tlour and
pepper anti put into the but frying pan
.nd cook Sew-ml minutes adding hits
0‘ butter, in nwmled. Add luvilint:
.Wltel' tn not quite cover the t'liit'k‘
On and let Sll'litlt-t‘ unt- to four hours
according to the .l'.’t‘ hf the chitkon;
cover tightly. .i haltibnur before H-rv-
In; season with salt. A small piece
of onion l::tprn\'e< the flavor; it sitnuld
35' N cool-red with the chicken.
Creamed Calf's Brains.—(“uver the
i, I bruins with colt] water and lt‘l soak
over night. In the morning drain oil
all the Water :lltri t'ttW'l‘ \\'llll lutiiing
ll. water; cook for one-half hour. llraln
oi! the water. separate the brains and
skin tht‘lll. lilt'ltli uln-
'. .. of butter \vl‘h an equal amount of
flour and add a illllt' milk. Stir and!
I ,l' cook until \tunnth. .\il’l wit and twp-
.“ per to taste. t'hup llll' brains and
73 ‘dd lhOtll lt- llit' Mlilt'i‘. i'mlk {Ol‘tlirm'
' or four lltllllittw‘ :tlltl lllllllt-tll-l
l; .lteiy. '
2 . ’5'
v
lllllli‘\[|""llrlll
Ht‘i'Vt'
Carrots. {rt-\I. .md ct~!~p, L’l‘nilll'l
throuch tin- iznr Mile of u tin-:ti
grinder. ndtlwl in mind tin-Mint: and
”Ned op lettuce maiu- :t inmt \\lli'lt'-
me salad l'lt‘il in mint-ml Mills.
,7?“ Chopped l'- tirur<~wl
with l“l't'lii'll dremin: and liN'il f--r n
sandwich are lil'l\l atria-twin;
. Hot's .‘lztlliltitlill llll‘ llltht
highly [Wind in it grows \‘t-ry iztrgu
'l.‘.‘."l’l t-l.:~ll\.
W'“?“.<
~-;l'_'v- is
‘r leaves with the leaf \tnlks up from
. ‘he Boil, Rel-pint: them clean. The
leaves are of line ilavnr and lllllv'll
used in pork or pork sausng...
(o. 132], \Vt'l’llt \'"\\:<ltlilll‘r l'nlun)
_ 'Irai‘ mirth and azure sky,
.uay bee and dragonfly,
. ’obollnka singing in thr crass,
Mica nodding in a mass-
That‘s June. ——Fittrivy George,
‘ASILY PREPARED BLACKBERRY
‘ DISHES.
.. There are two kinds of blackberries
rid which the low ltuah or den lu-rry
is the tztl‘iltwt to
com e into the
market ttnd is
llllli'll more llt'll-
r'ions than the
later high hush
i-lnt-itlterry.
For all every.
d a y blackberry
ole, make a plain pie ('l‘lth, lint- a
p pan and fill with hlh't'lflllt'tl t't'twh
berries. cover ulth a top crust and
"th9. This makes a juicy pie which
quay be served with or without (:l‘t'fllll.
'10 keep the pie from boiling: over and
Iain; its juice. make a small paper
,. dunnel and stil'k llllll the top; the
. Juice will boil up and fall back with-
.V out wasting.
.lackbarry Pudding.——llutter. finger-
pieces of bread and place in the
‘ ttom of n wele‘eased baking dish,
. .Mef with sweetened blackberries and
7. Tropes: until tho tllsll is full. Plilt‘t‘ in
the oven at-i bake, serve either hot or
[mid with cream and sugar.
Blackberry Dumplinga.——Stew a
quart or two of the berries in a deep
dancepan. “'hen boiling have ready
dime soft biscuit dough. cut out into
3a] biscuits and place over the top
e pan. (‘over closely and steam
until done. Do not let the biscuits
file to touch the cover. Serve hot
'ith the berries as sauce.
Blackberry Jally.-—Dissoive one box
.- of gelatine in a little cold water, add
line pints of boiling water. the
. grated rind of one lemon and one
‘ .. ago, the juice of four oranges and
"T" lemon. Let stand tli'teen minutes.
and add one quart 01' black-
... pour into Individual glasses
act in a cold place to harden.
ready to serve garnish with
' cream and 8 Deflect Ferry.
‘ 5’03“!” dish there can be
Drunk—soak iar e
such as pineapple. (3)7833“:
-.- fruit. over night.
remove the stones a
7 marshmallows. out me
. .- in powdered sugar.
ad flil
It. and
lll3.\' lln‘ «pawl is «In for tit-zil-
V one never knows
quarter of the globe. at the next ~to-p
will call attention to lt~
.lu~t around the corner of tin-
l'nw‘ ilt liltlt'h \Hliu’ :l‘nt't-THI. ullti lt-‘t‘
https during. hit of l‘t'etth Inn-r) l.:t~
in M will“ titlo'ldlvlt ‘. »' .tit-
v I.
Lt‘l S,
t‘nsl lillli“.
simu-
.‘rl-l ll'iililll'
l‘::l\l. ll lliil) Pull up lilt‘iill‘~'~ “I I'l'l
liuypt to the mind --r lmiwn u~ to
fair Japan. or send u< an t'lllI' from
the shurm ..t‘ t'i.’t.n. or from I’Il'lll~
tritw nut so l‘etnoie. it i~ nearly ni-
woys an adaptation. and not a true
cup) of ii\ IIl'lL‘fllill. hill liiul‘t' «nil: in:
ht-I'ultet- of this, tillhullL'h “‘0' are liil
porting: many kinn-nzts —tnndu to our
order in Japan—and induluitn; in L't'll-
ulnr mandarin Hints resplendent “llll
tho- patient stark of the i'llilll‘m‘.
The hundwttnc lmu-lnfr costume
\lwwn here is an adaptation of the
i‘hlnesc ntmle. Illii'll‘ of American fal-
rlcs, in Ann-rit'a and for Ann-ritutns. It
Plnplt-_\< itittvi.’ Millll [till] it rich ltrw
(‘nded riltlmn. itntu-ad of \'l\id rm-
ltroideries, gin"! it the require-ll high
C(lltlr,
i
l
l
t
l
upon a dazzling vrmtiun from ll.t‘ i'ur:
i
_'llii..'llt'.'
‘l...tttiuir
'l‘lli' rEl-lum prtn'itlt-s ll lturtl.-r_
[or the coat, the lower part of the.
t
l
‘irt'vt-s, lillil n punt-l tlt|\\'n the front.
what ' illli~llwl. in mouthing t‘hiut-se 300")!
to lm. with a towel. it appears on.
:ln- trunwn in deep and graceful
cull": 'l‘hvrt- i~ nothing dillt‘ult or
ilitril'ntt- about this prl-tty compliment
tin-x. or the t‘ltinew. and who-l
t-wr a~pirtw tn doing a little musqch
wr \nrlety. might make
uitl.in her 0““ four,
in 'lu'
l-I'l‘l....'_
it and
\\::ii~,
lg nu)
“I".il' it
it I‘Ilt‘ inch 'lw inclination t'ur midt-
tim nt «haw. or hu~ no tinn- fur in-
thn two most practi~
nepiumw til‘i‘ tllt' lllmll-
.lrtivntn-w kitnuna and the lnngi
..r lll‘t'2llil'll‘l (‘nut (ll liliTI‘li’i’r
silk or wa~h satin, The kimono negli-
bu- l~ cut on tho- .lapam-w lines. but .
L'.".li~-'rt"l in nt.tln- unist line. back and
front. with shirt-inns. A ribbon sushi
ti. tt shim ll.t‘u‘l'.:ll dashes itt the negli-t
t'i'lllilli‘ it and ilni~lt it prettllyi
with lm“ lili'l Hull c-luis tit-ll in front.i
/«A..?m ‘i
mmvnmmmm
ill lili'lii.
I.ll in
i
i
l
l
i
ill‘ti
\l_\lt'\
L'O \-
Summer Fashions in Veils
11‘" the entry of veils in many
Colors and color combinations
among the new veiling displays, the
n utter of selecting the most becoming:
pattern and color grows more compil-
\
rated. But these additional colors are
very promising. for they do wonders
in improving the complexion. It re
mains for the blonde or brunette and
the brune-blonde, of whatever type. to
experiment with the new colors and
find out just how much they will do to
clear up or brighten or set off her
skin and just how weir they will har-
monize with eyes and hair.
It is the short face veil that has
made this excursion into the realm
of color, thereby increasing its ability
to be flattering. They are woven with
black or white or colored mesh. and
many or them have all—'over dots in a
contrasting color. ,Among the ,col-
cred mesh veils there has the henna
shades. brown, light and deeper blues.
orchid. amen. tan. balsa. stay. navy
and ‘blaek. Against- theta colored
.1
line of the patterns is shown in the
veil at the top of the group pictured.
It is said that tlte‘ henna, tangerine
and certain clear. strong blues. do
wonders in enhancing the whiteness of
the skin.
In the floating veils. with all-over or
border embroidery. like those shown
above, the popular preference is for
quiet colors. Black, beige. gray. navy
and brown account for most of them.
with black and beige the best liked;
but for late summer navy blue is apt
to be the favorite. There is never a
summer when black and white or navy
and white tail to have a following in
the world of millinery; they are cool.
brilliant combinations that follow
colorful spring headwear as surely as
night follows day, and navy veils with
white or tan or beige colored bat:
menu choose with assurance tor
midsummer wear. ~
EORSUMMEWEAB
Abundance of Sport Silks for
Skirts. Blouses, Frocks.
Canton Grape in Pastel Tlnta and
Elaborate Weave. Among the
Attractive Materials.
Lovely as June foliage is the va-
riety of sport silks for skirts, blousea .
and trucks. Satin. in the most ex-'
quisite shades, sport crepe of a heavy
quality. blocked for the occasion. can~
ton'crepe in pastel tints. and elaborate
weaves are among the attractive ina-
_.,....‘.
\b I.
Harkér——Chorua.
we ATTENDED-
(Continued trom First Page).
nae-r17»: no tangle than."
The thought? of the aerrhb‘n' manic:
was that in that Holy City of John's
Vision there was no temple because
the temple is a sé'mltoi. and in the full
and immediate [West-nee or the Divine
Being. or which pit-sence the temple
Solo—“Jesus [over of 31y Sent” by 'I' symbolical. Il’lt" symbol list’lf is no
Macdougnll—Donald Chalmers
longer necessary. The thing of value
Solo—3‘1 “Vail: with the King," byJia the reality which the symbol points
Ackley—Donald Charlmers.
to. The national flag. a mother‘s kiss.
Postlude—"Postlude in F”—Carlton the prize CUP for which the inh‘ma-
L'Hom medieu.
to the members of differe
it i.l
The pastor spoke words of Welcome: lI-IP: 8” SUCh things
tional yacht racers contend. a hand
are symbols.
lodceatBut the thing of value is the reality
paramount question is What real-
ity !- there in the life of the .hu” h
of which these signs are sngyvslixr"
Thus the lodge has its symbolism. it
face- you on every hand in tin 1......
room and the ritual. ltut th. .m. c.
of crucial importance is in“
the actual life or the too... am w
membership to this symlmlmn u» 3,“
it cherishes?
The service made a \w n pawl .-.‘.,.
to the series of special sunttm .t. y. . .
services which the church ‘
r. -.
lit..
ll.t< 3,11
Mr. and Mrs. Frank T?
South NOP‘WIIK. are (wcttputv; fl...
l'nlkvv' ,f
terinls.
The orgnndics this season are 01’
line quality and wide moiety of'
shade. Formerly one was fortunate,
to get each individual col'br. but this:
season there are several shades of-
cnch obtainable. -
l-‘iue tones of pink art! shown. rang-
ing from flesh to sea shell, to peach;
salmon and light rose. The blues and i
yellows are likewise varied and the
inns and browns are popular.
The spotted organdies are exquisite-
ly dainty. especially the white and
vivid red dots. Green and orange on
a background of white make a pretty
Pfi'i-(‘L and there are some delightful
little patterns with a foundation of
tan or cream that are interesting.
Dresses or simple charm are easily
created {rum denture zinghams and
the domestic patterns are as lorely
us the imported «luv-isms.
lied and white checks in all sizes
are favored and they promise to be
very popular during the coming warm
nuvntlts.
Black stripes in plaid gingham:
make clever designs and are especially
attractive when combined with yellow
shades.
\‘ivid green and laventlo-rs with
black create delightful effects; and
'here are many tiny pin clncks spon-
sored by fashionable women.
lllmity, plain and tinted urimndie,
Frt'llf‘ll \‘nllt', tilt-t lit-l. dltilml SWISS
and linen for sport still! in“ all rep-
resented in the \arit-d d:~pi:\y of
smart summer Ililllt'l‘lill".
~...
COOL aLousr FOR SUMMER‘
in
in: 19:1 ‘-
Bus-nu.
Cool and charmtng for summer In
this blouse ct grass grout ailk, em-
broidered wtth lilies of the valley.
Striped Sport Skirts Ara Smart.
lllnzer striped nanuels and other
fabrics are to be in high‘ favor for
sports apparel for the coming warm
weather. according to pment indica-
tions. gingham in these bold wide
single stripes in various colors, com-
bined with white. being used for sport
skirts. To accompany the blazer
striped skirts some duslmers have
brought out little unlined flannel costs
or jackets. matching the stripes m
Color, either trimmed with collar and
cuffs of the striped fabrtc or entirely
plain. according to fancy. These
jackets take the place of sweaters for
those who prefer them for warm
weather. They are much more com-
fortable than the velveteen jackets
so popular just now.
——_____..___
Early Summer Blouua.
Over the skirts slipthe new summer
blouses, many of them forming their
own girdle. Others extend to the hips
in a smock or peplum eflect. One pret-
ty model is a combination or plain and
printed Japanese crepe. the band
around the neck, the kimono sleeves
and the aides being of the figured tab-
ric. Another smart blouse was of An-
syrian blue and my canton crepe. The
body of the blouse was made with a
bib etect front and back on
thalllouldar and extendingto the
This was gtjtlac I!!!» m’mm
' ' s'c‘hpbi '
o
”2" 3’
present, expressing approval
fundamentally moral and
ot thetthey represent.
religious isytnbollam. the symbolism or baptism
character of the teachings of the” of the Lord‘s supper. 0f the CI‘OSS- 31"
So the church
uses
Samuel Richards \Vccti pg...
Brookside tor the sumnn r in... .t ..
- ._..————-—
_..
You Can
Start
Housekeeping
At Once
less than half.
’ WE
GRASS RUGS —- Double
weave -— Beautiful pat
toms and colors.
9x12 83:10
$4.98 $4.25
GENUINE LEATHER
ROCKER—cushion seat.
$24.75
G E N U I N E R E E D
STROLI.ER with Reed
hood—fully upholstered,
adjustable front and back.
$17.50
240 STATE STREET
0
.00 00°
‘00
O
o”
00:».
O
O
”39°
0
O
.
00
3.209203:
0.
O
W
o’.’
O
oo
0...
MW???»
”3 10.03“."
0
O
:90?!
l
00
. delivered
a}:
.03}?
. Model 490, Coupe, delivered
’ , .
Model 490. Sedan, delivered. $1,307.25
Model 490, Roadster, delivered $717.80
JUNE BRIDES
ATTENTION - - -
WONDERFUL
. BARGAINS
IIere
BRIDGEPORT DAY
OUR PRICE WRECKING FURNITURE BALE has proved a wonderful economy to
' ' house furnishings, 931
n l married con les. .Once you look over our unusual bargains m
liftZrZst in Boarding is lost. YOU NATURALLY PLAN TO START HOUSBKEEPING AT
ONCE. What you intended to pay for a. two room outfit will easily furnish a cosy three or
four room flat; if you BUY YOUR FURNITURE HERE. WHY? Because our pnccs are
NEED THE MONEY.
FREE
GASOLINE
FREE
RAILROAD
FARE
Big Values in Bou-
doir and Stand-
ing Lamps.
M. Quinn & Co.
succnssoa 'ro “Moms FURNITURE COMPANY.
NEAR BROAD STREET
BRIDGEPORT, CONNECTICUT.
' .— ._.
o o o 0 0 9 ’u’n‘
o o o o o o". o o o o o O ‘9‘ ’..°“°«°«°«‘oo°oo’oo°«°«'«°n u u n n «.00. o .
°°o%“o°'9' ' W o”.”o°°o”o”M’oWo“o «’0 o o o o o o o c o o o o c o o 0
Why Buy a Chevrole ?
BECAUSE—More Miles Per Gallon Gas.
More? Miles Per Qt. on Oil.
More for Your Money.
WITH THE FOLLOWING—
Motor Valve in Head.
Zenith Carburetor Self Starter.
Transmission Three Speeds Forward.
Timken Bearings in Front Wheels.
Demountable Rims With Extra Rim and Rack.
Four Doors—Robe Rail-Foot Rest—ToolOLox.
' ‘ Stewart Speedometer Attached to Transmissmn.
Goodyear Tires—Willard Battery.
102-in.‘ Wheel 'Base. One Man Top.
Benzer Lens. Legal in All States. .
Tools +- Jack —- Pump—Electric Lights.
In fact, the most complete low priced car on the market. By far
he most economical car known.
THE FOLLOWING PRICES ARE:
M0“ 490- 5 P888- Touring. _ $728.25 Model F. 3., 5 Pass, Touring. 31298-00
$1,265.50
Model F. B., R’dster, deliv’d, $1,290.th
Model F. B. Coupe, delivered $103000
Model 490, Sedan, delivered
Only!
'A Small
Investment
Is Required
_
’N UF SED.
HOURLY SPECIALS
FOR FRIDAY
10 to 12 A. M.
RUTLAND STOVE Pill.-
ISH or STOVE l’li'l)
ENAMEL,
Regular 23.; 0,”. 1 . ‘1 QC
i'i]\'_u]“t‘f_ Eli-‘3] . t, _
2 to 4 P. M,
27x31 Hm ti To} . v
line. “he
‘0 ii (".0
4 to 6 P. M.
1.....1 \anvn llnfnr.
[7 98C
Ill it Hi“! izv
.-I 4' r
u.-
2.55215)"
I»
4'34
' one-J
O
O
o
ash
O
O
O') .0
’0
O
A
O
O
O... O
O
.J
a 4. c a .
900.co.oc.oo.oo
QC‘o 0.0 o
0
Q
6
O
C
U
.0 9......‘QO
.0 O
O
0
0
O‘
O
.O
Q
”.9
.
.0
‘9‘. o o
-.’.‘5.9 0..
o'e‘o o
”o. ’3.
O
.0”
delivered
”c.9of‘o.
.‘O'.
O
0}
O
O
$2039.00
0
3;.
O
.0.
O
295%.}?!
.--,
Norwalk Chronicler