men: «a
"s “a
charact..
3' memflemr Union.) ’
Let tno‘ laugh'lor the
ing. » .
: Let me laugh like 3
And the heart of the
me a place
And be glad that I traveled this way.
' —Lidtlell.
resume THE FAMILY.
o
H33. 19
n
-
c’tntd at his play.
race will reserve
;‘ The children of the Ifamlly.‘belng’
«he most important members as to
_proper feeding.
may follow
English custom.
which is .idenl.
of‘having a ta~
bio of theirown.
where they are
not permitted
_ - " any compromise
fictween what they ought to have and
“hat they want. The result' is'kol'
Lourse sturdy, healthy youngsters. A
kw American families are now fol-
gown“: this System. but .the most as
get from necessity: others from 'indlf-
‘rfercnce allow the children to .eat with
fine family.-wltere-they usually have
but theyicry for, for the suite of
grace at the Sacrifice of manners, mor-
ale: and physique.
The average ltousemother cannot
and two sets of meals and serve at
l“ saute time the needs of the young
pond the desires of the old. .
I One may restrict the diet of the
elders to conform to the foodThich
. uld be given the young'for the
wo meals of the day. having dinner
{it noon. .or let the little people have
.' tpper by themselves earlier than the‘
Teu'nillg dinner hour.
l Children under five should never be
fill-on food not suited 'to'their' age
and condition. The problem then is
serve meals which will be suitable
tr the whole family for breakfast
land luncheon. and neither unbalanced
inadequate for either child or
Adult. ' ' ' '
: in the feeding of children considera-
ion must be. made in the dilference be-
ween a cltild and an adult. In com.
mrison of size. the child is doing a
amat'deal more work thantlte adult.‘
tut his natural appetite will take care
yr the amount of food needed to build
Bite body and keep up energy. “rite.
ild's food: because he'ir‘ltas to use,
re, mustgtbe easily digested, tnore
tolesome; "and be better balanced. or‘
bie will follow.
The child. ”fortunately, who has not:
. n pampered. does not need a vari-
cety of food to stimulate the appetite“
ither sauces nor condiments; “bun-I
her is the'best sauce.”
fhtdgz
ion.)
Leisure misused. an idle hour wait-
! lag to be employed, idle-hands wait-
? lug :with no occupation, idle and empty
I minds with nothing to think or—theso
are the main temptations to evil. Fill
up that empty void. employ those va-
mnt hours, occupy ' those‘ llsfleu
lands—tho world is desperately in
- need of earnest workers‘tlten evil will
depart because it hasJIo place_to on-
ur. because it is conquered by good.-
Dean Stanley.
.cooo THING
8 FOR THE TABLE.
When the ordinary V'foo'd’s' lose their. 7
interest try these: . .
'italian Round'Steake
Put tyo pounds ‘ of
round ’stcak and two
ounces of beef suet
through .a meat chop-
.per; add margarine! 1!
cupful of breadcrumbs.
a ‘teaspoonfui .0!" salt.
. ' one-eighth ot a teaspoon-
'l 1,, ml of pepper.’ one tn-
?lespoonfnl of grated onion, two well-
Mien eggs; mix wedl' and. form
iogcther into ballsethe size of an
égg. Simmertogether one can of to-
' toes. one cupfni of water. one_on_ion,
' clove of garlic, one green pepper
hiked tine. two cloves, two tablespoon-
s of butter, one teaspoonfni of salt?
small pinch of bay leaf ; alter one-
: hourpre‘ss through a sieve; Re-
. t in a; shallow dish: when boiling
in the bolls, cover-and simmer one
r.. Have ready two-thirds :9! a
package‘ot elbow macaroni cooked
deride:- in salted water. drained and
tinsed in water. Lift the meat balls
{from the dish to the centeraof the serr-
iug dbl], surround the meat with the
macaroni. pour the saucojover the
‘fitacaponn‘theu sprinkle with half I
FINN”! ol liv- .. ‘ ‘
the
».I
)Moeudfl.
that tnctnd 7 mamas, and oth—
'en mwhamgned and less {or
N CHOOSING new bionsexone is
apt to w’aver between those that
promise to be perpetually fresh look-
ing—slnce they may be laundered ens;
iiy—-—:tnd those that entice with love
ly color. In the end it turns out that.
bctlt kinds find their way into the
wardrobe. To want with suits and
separate skirts, the dqlntlnesg of sheer
cotton fabrics. made up with exquis-
4te needle work antLgood laces, never
appeals'ln vain to women of refine-
ment. There are many of these blouses
in the shops now and they are among
the things that ‘n good seamstress can
make for herself successfully. Deli-
cate hand work is expensive for those
,who must buy it. but costs the needle-
woman little but her time.
The new lingerie blouses are nearly
all long~slceved and have Collars that
reach the napeof the neck in the back
but are open at the throat. Drawn
work. ltetnstltching.»pin tucks, narrow
frills, tine laces in edgings and inser-
tions tell the. story of embellishments
0i) thcm. Not all of them are white.
oftil' ballste is shown in some colors:
porcelain blue makes a lovely blouse.
- The blouses shown in the picture are
both madeof georgette. which appears
in a lovely range of soft colors for
rspring. A pepium blouse appears at
the left of the two, made with shoul-
det- yoke and finished with satin pip—
ings. Scattered motifs in head em.
braidery settle the question of dccorw
lion. and the round neck‘ survives in
this model; but. the sleeves are long.
- A narrow belt of georgette falls short
of encircling the waist, stopping
each side of the from where
buttons punctuate its finish.
Among so many colors in georgette
one may choose a dark blouse. like
that at the right. It has a short per»
lutn at the back and has fallen in with
the long-sleeved vogue. but chooses the
flaring style. The neck reveals ‘a pret-
ty eccentricity in short slashes at each
side. and for trimnting.tlt'ere are band-
of bugles and beads.
~a
two small
l mourns-l ”out
’ Freak Designs in.Womon's Clothing.
Never were the fantasy of London
fashion experts and the daring of de-
signers more severely taxed than they
are today. Eccentric ohetcrasareJM
the moment woman's whim. Some of
the latest freak designs which have
been produced to gratify that whim in-
‘clude laces and net stockings. dragon-
iiy buckles and garters. Jeweled ank-
lets. fur slippers and "l’ussyioot"
socks. 1'
. Pretty'Wlndow Draperies.
Pretty window ,druperles are made
by dyeing Willie itturquiuette Dutch
curtains old rose and some blue. These
curtains look very pretty over white
curtains. and do not keep out the light
like other heavy goons, such as pop-
.lin and cretonnes.
A
‘
, swisuas to: spring have made
- ;~their entry in a bevy of models
mlltar. ‘A’ few of these new things
«mlifil of grated cheese. Gamishiwith'
ngs of. green peppers.
Jelllod
ce. ohm and mohair-tablespoon-
: of {claim in half a cupful oi:
(er. and dissolve in one eupfnl of
‘limg water; add two-thirds or a cup.
3:3 «sugar. thejniceotlulfaienz
. one cup“! of pineapplejflce. and
.ir until the snark dissolved; ad;
“institute a amortize water. ago,
hen ,lt .m‘othickenstir-h sf:-
4
Fruit Salads—Softer one «intro promising future. ‘ There are‘
there 'aie 'mertd good novel styles
moreshort continua long one
among ‘the new Actively-short
cout- being mam-2e "
trench likeghecunese
mummi-
. 9t . cape,
and:
Inviting Sitting" Suits Arrive;
it
t. ,
mended to the older womeumore por-
tlcularly. Just as it”. It; skirt is -
at the hottonvlth I ”110'
band braided_ -or embroidered-4n self
,J‘llle at which the water may have
‘ sometimes a pleasant change. .131!-
~IERIDEN. ‘m :4.--Jooenh al-
monn. of New Haven: Albert Pull»
ripen“ Providence. unit Quinton \‘l-
rrlli. or New Britain. were each bound
over in 35mm; by the local court to~
.da)‘. and Alex. llrindlsi. ol‘ New Ha-
lwen. was‘ discharged. and Donate.
Frank and Peter Dalon'a and Mike
Mere. of Southlngton and Plalnvllle.
were bound OVcr ill/$50.0 each in con-r
ncctlon with the theft or ".000 worth
of wltialteyfmm C‘. J. Malloy‘n pron;-
loen. in this city. on January :9. 8i-
mons also was bound otcr itt H.000
charged with being Impllcntcd. some
estimation inn?
Attractive in Color and otl-‘ieasr-
‘ ant Taste;
Portia Substances midfield: of Lemon
and Orange An Found in Both
Juice and White Pool—Loft-
Over Pulp lo Uulul.
-——_
worth of cloth in Grenon‘s tailor
shop. in this c .. The defendants
were represented by counsel and after
the lawyers had conferred at length
with the prosecuting officials and the
State police. the men pleaded not gull-
ty'attd waived examination.
By adding lemon or orange, or both.
a jelly can be made from green to-
matoes which is of an attractive color
and of pleasant. though unttml'tlavor.
The pectin substancco and acids of
lemon and (image. which confer jelly-
making properties upon ‘the tomato
Juice. an» found in both Juice and
white peel. but especially in the latter.
The. bitter taste of the uncooked while
peel' will not interfere with the flavor
of the uncooked product. according to
home cmnoutlc experts of the United '
States department of agriculture.
NO I‘NEMPLOYNIl-tx’l‘ IN VIVIAN“
CUPEJHAGEN. li‘cli. 25.-~«'l‘ltcrc it!
no unemployment in Finland. any; M.
Ynjanef. chief of the ’l‘rm‘lc and In-
dustry Department of the Finnish
government who is visiting hero. He
attributed Finland's good l'oriunc in
this reap t. as comphred to moot
other coun rlcs. to the prohibition of
7 imports. This had the effect ot‘ mak-
_ in: the country's industrial produc-
tion greatcr than at the beginning or
the war. \
Finland is now nsldcrlng the ad-
flsablllly or gratin Ily discontinuing
thr- cmbargo on imports. he said. This
country has begun to trnnuhip goods
for Russia and has minbiishml a. trim
port at Mango.
The Budget
« System
This is the most practical, the
3 pounds arson tomatoes.
3 pints water.
11‘“ lemons (- ounces),
2 oranges (l5 ounce”.
21min sugar (about 14 ounccal.
2 cups lirup (nearly 2 pounds).
/
to
Cut tomatoes into small pieces. cook
in 1 pint of water for half an hour.
At the same time cook the orange rind,
cut up small or put through a moat
chopper. in a pint ot‘ water. slightly
salted so as to keep the peel tender.
in case it is to be used later in mnltv
ing a relish. (‘omblne these two mix-
tures. and drain tltniugh a jolly bag
in the usual way. Squeeze the bag
gently. in onler not to waste the Juice
which renmlns behind. You will lind
that in this case squeezing does not
greatly rim-ct oven the appearance or
the jelly. There should-be a quart of
juice, more or let-ya; according to the
boiled down. Boll the juice for ten
minutes to reduce it in bulk and con-
centrate its solids. At the end of the
boiling period. measure the Juice; for
each cnpt‘ul of juice. add one—half cup-I
ful of sugar and one-half cupiul limp.
lloll until a good Jelly test is scmired-o
that in. until it begins to jelly as the
last dripplngs' come from the spoon
or when a drop stands on a cold plate.
The amount of jelly secured will be
at least three glasses or somewhat
more than one pint. It may under
favorable circumstances be almost
twice this. c ‘
if thin juice when poured into glass-
cs show signs’ of Jciiylng, bttt does not
set at unreset it away. lightly cov-
cred with cloth. for several days: you
may secure 3 line. iirm jelly at the
end of a week. It should then be cov-
ered with hot pammn all usual.
in our own experience. the jelllcs“
made with a large proportion of corn
sirup will be satisfactory J! servt-d
within an hour or two after turning
out of the glam, but do not “hold up"
perfectly it left to stand for a day or
two. even though quite firm in the be-
ginning. .
Use pulp left after draining for
"‘éet-llplced green tomato relish.
MEAT PIE MADE ATTRACTIVE
Mashed Potato Crust Moises Excellent
Substitute for Pantryo—Imn
Well on Top.
—-—.
most. convenient way for any
one in purchase
‘DieNEW EDISON
"The Phonogroph With a Soul.”
Bci'orc the Sun sets, again
hasten to our store and let us
explain the Special
Plan.
Budgci,
THE ALFRED FOX
PIANO CO.
South Norwalk. Conn.
h
a-“ A, E 7": ‘ I”, ,gf
a.)2/55/%i
7.3.75 "
ramn'n run. 25‘ ‘ .
Special far This Week
. _4-
Did you get your chocolates last
week 7. do many requests have been
mo'o for more that we will give
,' .REE
On Friday 3nd bum-day Again
A Box of Chocolates
with every pound purchase of
OHEOKIRBOABD
COFFEE
A Blohdbf the World’s Best:
39c lb.
WRBOAQ
~ TEA
59c lb.
“local! for rm' flavor
cultund to. garden”.
7
“4
a
In place of the pastry crust for
meat pics. 51 mashed potato crust is
makes an attractive way of serving
meat and potatoes together instead of.
as two til-purple dishes. '
Qhephord’o Pia—Line a dish around
tit! sides with mashed potatoes pre-
pared as for the table. then till with
minced lamb. vcol or any other left
over ment. well unsorted and mixed
with a little gravy.
Cover tlue'iop with mashed potatoes
and trim cross with a knife. Put in
oven and heat until hot through and
well browned on top.—-l'nited States
Went of Agriculture.
Phil; FOR HIGH-SCHOOL 30
M Manna Lads Take First Honors
in Canning and loud Maid"
' I! euu' Fair.
The canning demonstration award-
ed first prize at the Montana state
uh- last fall was put on by a high-
ochnl boy, I member of the hoyu‘ club
conducted by the United Stfies de-
m at agriculture and the state
agriculture college. Likewise. the first
prize in the bread demonstratibn want .
to a boy—one from the some high
school. Both lads Were over seven-
teen. Onooftlleideglsoftbelelden
in the club work is to social/in the
m as they believe am
and um moms. fol home life'is ob-
Wwbeltbemaniofmlllarm
the woman's work. and vice verso.
5,]
{NM
-
t...
.. '5... Tum
months ago. in thc theft at. noon
M...
mm «m “a m ‘ z
AWARD of ".903 Potts butter and mi}?! For W
volt mm migraine pm: in». timothy about
Mn Putt. of. Rouunmrtiwl‘crc watdt ring in vim-dict. ..
out. yesterday «wanted “Joli by await tried itcl’nrc Judge 1. '
“jury In the Mir court mi t thick»! is :~ mu tuna-n .
llctunmin A, Bucklcy also or no -flonlhhori and when» he out“
port on a. claim tor scrvlccgcatcndafiiii‘ in t autism! in im‘t‘diha a!“
tug over a period or about in younger horse». 'rhv unwilling“ oil.
and «Willi. 82.006. .\ rs. millatiinrkml the mm of tin» no?“
unlit-ted an agreement whcrcby oimtn‘t‘ncni ,lut‘v. “hit‘h Hun been
was to care for milk. maln- lstiltct‘J‘QP iltc wrm. ;\ vww jury ha
and perform 'othcr «ct‘i'iccn tortlrrwn and will he mmmmwd M1:
Buckley for which she was to rcnicc marina tlw Mmirh «rt-nth“ “
ootvc his a month. Buckley dcniotlin nmt ’i‘ttceduv.
thc alleged «moment and contrnliv'xl
that such services as had ltcott render—
‘—
W“... .u... «a. .. New”...
Advertise in the mom.
Lovely cottons
_, for Spring gowns. ‘-
Itt delighting contrast to
ter’s snow and chill, first
now pretty cotton Ilium
Spring and Simmer! .
What rare beautyot both
and dOSigni Wth l c N M .
rioivi What finenllllof r w.
Voting of retreat sham.
beauty are of dark tom
colors are soft; and
seem to melt: one into the . _
o"
combinations of. shallot}
.with delicate beauty.
‘ limited organdiesfiniclly glow with richest; »
‘are. In accord with their very fine texture, the”; .
”(filOlK! give walkable daintigmsa.
; New poplin: have a mummified flnibhtyhioll
liken efl'oct of silk poplins to large dogma—and . ..
new sprightly ginghams with colors of cheer. '
. ' ch \‘oilcs s lendid dark effector“
Fort); tn , 1) 59¢ 7533M
Pretty Voiles 'in light clients, t-hdcks flgiml
upon light grotmd, 40 inches wide,—
i handles, very dainty and beautiful, MW:
1 Poplin, staunch and luminous and hobo ,, ' _ ‘
i 1
{with no hurt—many deligmul colony—t
ii Fig.9 Kinshmfil Fluids or stripes or .~ . .
Charming cottons of white.
, Agleam with their spotless purity and u
ancy patients of distinctive design, fancy white ..
vie with the. prefiiy colors. Rather, good companldfil
they to those in dress of color. " ‘
i Satin-striped lawns, yard with...
'5 Voiles with broad lacehkc smipw— _ : _.
’ arcs and 0110033, ‘
n
my
Faulty voiles in unique tiny aqu
did for fancy under-thingie-
' Unique and striking yoilctrindilocl: path ' , 1
am mos «know ‘
. UN 0H IR . 1 .
gnaw Cmolina's tings'of‘great' strength a 7 «w
1 ”no. 1,- a. :7 ..
rl ' ”afloat ‘
A snowsto
’: handkerchiefs-r—l
‘: But what odd snowflakes! .For they present all '
1’ colors! ' And a lot of Hill! no striking patterns! '. _
Ellie the plain white with em, or the pretty white
, broidery in color.
j Futurist patterns, solid-mlor ocntcrs, white ‘
ifli'co‘iored border, lace eligcs.~—and a splendid Hg -
‘0? fine Crepe dc chine handkerchicfs in lovely MM '
They are samples: of cmtrao they are worth
lore than these prices of 100 and, ,.
ream aisle, rcnr.
Good gloves . '
mo“, elm“. m C “'1
Warm and W11 and durable, Very like mod.
bet. .
White—and their fabric may be washed with
hry to appearance. _ ,
Bixfomobutton length—$1.50; stropmrlst I!
m W”. I”.
I
,
“'.
.i
a