Norwalk Chronicler

Evening sentinel, Thursday, September 6, 1917 · page 10

← Back ‹ Prev page Next page ›
n / p pages
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

Tried Recipes

 

 

‘ Pickled Figs.
For this recipe use freshly picked
m figs. Wipe carefully and use only
Two that are perfectly sound. To ten
wads of figs take five pounds of‘
mar. Put the sugar with three and a‘
hit cupfuls of water, and six cupiuls
vinegar, two tablespoonfuls of
, res four inches it stick cinnamon
.fito a saucepan. When it boils 20 min-
ies lay in the figs, boil until tender,
film out the figs and place them in a
,th’lt can. Cook the syrup until it is
”its thick. Strain over the figs and
{Iver when cold.
Fig Filling for Cakes.

Wash and dry half a pound of figs.
figs put. them through a meat chopper.
lbok them in a double boiler with
June tablespooufuis to water, two of
‘ This”. a tablespoonful of lemon juice.
, 'itll it forms a smooth paste. Add a
Weapoonful of vanilla extract or
hit juice, and spread between layers
' d the cake, A split ilg dropped into
i cupful of custard and cooked in it
ids to the flavor and nutrition of the
Mud.

 

Boston Brownies.
‘ One cup of sugar, 1-3 cup of butter,

.1 egg well beaten, 2 squares of bitter
,Mcolate, - teaspoon of baking powder.
1 cup of nut meats broken in pieces
' '(Mgllsh walnuts), 1%; cup of raisins, l
mat cup of flour. Drop by the tea-

, monful on waxed paper two inches
start. You can bake them in tiny cupE
dike tins, placing an English walnut

" a each before putting in oven. Bake

in a moderate oven.

Cookies.

In the use. of shortening for cookies
tr cake if one part of lard is used the
cookies will be. less hard and the cake.
‘ asap much longer than if all butter is
.. Beat together 1 cup of butter
two cups of sugar add two eggs
fasten thoroughly, cup of milk and
he cups of flour in which is mixed 8.
.,Maspoon of baking powder, add enough
flour to make thin. A good cookie is
den spoiled by slow baking.

 

 

Delicious Preserved Pdmpkln.
Six pounds dried pumpkin, 4%
fitnds sugar, 4 sliced lemons, '75 oz.
‘. incot ginger. Put sugar on pumpkin
over night; in the morning put it on
fire with lemon and ginger. Cook un-
til thick.

.v._.__

Cocoanut Cookies.

Take 1 cup of sugar; ‘é cup of but-
in, 1 teaspoonful of cream tartar, 1&
.mspoon of soda. pinch of salt, 1 egg.
1-8 )cup of milk, 1-4 cup of oocoanut,
htr enough to roll, 1 teaspoonful of
vanilla. ‘

 

 

Bull potatoes, mash while hot, add
little cream, butter and salt. Make
M nests, put on pan, drop an egg into
fish nest and set in oven for five min-
3. .Fine for luncheon.

 

 

“Ke_ep__ Corns?

lit a corn or callus right off
without one bit of pain.

 
 
 

 

 

Yes! You truly can
life off every hard corn,
soft corn or corn be-
tween the toes, as well
as hardened calluses on
bottom of" feet, Without
one bit. of pain.

 
 

A genius in Cincinnati
discovered freezone. It
is an ether compound
and tiny bottles of this
magic fluid can now be
had at any drug store
for a few cents.

'Apply several drops
of this froezone upon a
tender .aching corn or a
callus. instantly allsore-
ness disappears and
shortly you will find the
corn" or callus so shrie-
elcd and loose that you
lift it off with the fins-
ers. You feel no pain
while applying freezone
or afterwards. '

. No“ more coma or cal

 

must think:

 
 
 

 

 

 
 
 
 

 

DAILY TALKS
. on
HOME ECONOMICS

Furnished by

Agricultural Department
FAlRFlELD COUNTY
ASSOCIATION
For Mobilization of Resources
BridgepOrt, Conn.
In Cooperation with
U. S. Department of Agriculture
and
Connecticut Agricultural College

 

 

 

Ass Dessert.

viiice steamed and molded withi
raisins. Serve with cream and sugar;
or hard sauce. (Hard sauce may be!
otade successfully using half butter‘
and half olcomargarine. '

Canning Without Sugar. .
Fruits may be canned with or with
out sugar. People used to always be-
ieve that th - 31:? Cid the preserving.
That idea is true to some extent. From
experiments that have been worked-
out, it has been found that bacteria do,
not grow readily in pure sugar solu-l
tions, and if the solutions are very:
strong, they do not grow at all. We
make use of this fact in making-jellies!
marmalades, and conserves where we
use a. great deal of sugar and do not
have to seal the products tightly. 1115
these products. however, where so-
much sugar is used the natural flavor!
of the fruit is lost or greatly changed.
With the present method of canning
where complete sterilization is used, it
is this process which kills the organ
isms and whether we use sugar or not,
the product will keep. if we depended
entirely on the sugar, much more
would have to he used and tire natural
flavor of the fruit would be destroyed.
A great many housewives believe that
the fresh fruit flavor is retained better
by canning without sugar, and then re-
heating and adding sugar just before
the fruit is served.

At the present price of sugar and
with so much canning being done, if it
is all done with sugar, it. makes rather
an expensive proposition for the house-
wife. 0n the other hand, however, it
must be retnenibercd“thal some sugar
must be added to fruit canned without
it when the fruit is used. It is up to
the housewife to decide whether she
wishes or can afford to use so much
sugar at one time, or whether it would
(be better to ust it gradually.

The method of canning without sug-
ar is much the same as that with sugar
exeept that boiling water is substituted
for the hot syrup, and the tltne for
preserving is a little longer.

l

 

MUST WANT THINGS .HARD TO
GET THEM.

 

Just wanting something will rarely
obtain it for you. You‘ve got to go
out and get it for yourself. In an
article called “Increase Your Driving
Power" in the American Magazine.
a writer quotes an authority as say-
lug:

"‘After all. a man does what he
wants to do. Therefore, he must be
taught as a child, and he must learn
in adult years to teach 'himself, to
want to do the right thing and the
big thing and to want it so hard that,
he is bound to arrive at the wished
for goal Anybody can sit down and
say, ‘l’d like to be at the head of my
company, or the president of. the
United States, or the best salesman
in the world.’ That much is easy.

~ it is exactly what the baby does when

he sits on the floor and squalls" for a
piece of candy. But it is a very dif-
ferent thing from wanting something
so much that it is willing to set about
it and undertake at once the doing
of the impossible.

“The trouble with the average man
is that he does not want things hard
enough And one reason for this is
that he has not been taught the value
of this ‘wantlng.’ 'He has not been
shown in his schools and in his life
that man has tremendous resources
for wanting and’for willing, and that,
as he continues to want and will. he
will find in himself unknown and un-
suspected layers oi energy. There is
always enough on rgy to supply a
man's desires for success if he will
tap the sources of iii"

 

Geologists declare that in prehis-
toric times there wereon this" planet
31,000,000 different animal forms. Nat-
uralists have classified 812,000 species,
and there are now 470,000 forms, of

 

'. which as per cent. 3

ts, ,

enlist. -, st]: of. triggering are airgady in

 
 
 

 
 
 

 

l. ' ‘-
él - - it
it Fashion Pamis a.
.i ' 1
‘Time Has Arrived to Think AboutI
1 About Autumn School Outfit.

l

I:

 

: {per barrel flour, which Norwalk peoJapparently quite intelligent, and are
[we have been paying for about theAVerY goodtalkers. They claim to rep-

The needs of school children seem
more pressing at the beginning of that
fall term than at any other time. ‘ltf
is important that the clothing be at.-'
tractive without beingvfussy and that'
' t combine appropriate colors, durabiel
jualities and youthful lines.

The rulevestablished last season of
making guimpe dresses a feature of
school wear is likely to be. continued
during the coming months. The white
yoke and sleeves give a guarantee, as
it were, of cleanliness, besides supply-
ing a becoming note.

Very nearly all of the models have
a yoke as a separate thing and it is
made of washable materials such as
handkerchief linen, batiste, organdic,
lawn or net, depending on the sort of
fabric used for the dress itself.

' The latter have a strong prediction
for serges, checked worsteds and cer-
tain of the tartan mixtures. Very lit-
tle silk is used excepting, perhaps, as
a trimming. Girls Who are in their
teens are permitted to wear frocks
that combine taffeta and serge or satin
and serge; but the smarter effects are
those of cloth in smooth or semi-rough
finish which combine artistically with
tailored braids, metal buttons or sun-
tache embroideries.

Jenny and Lanvin used China silk
last season for yokcs for grownups.
Without doubt this idea will be ex-
ploited in the gulmpe dress for the
junior and for the miss. The correct
thing is to have the guimpc of some
high color, such as tomato red, royal
blue, imperial yellow and faded rose.

For those who find such shades a bit
trying-and even youth has been
known to weary of gay colors—beige
and gray may be substituted. And in
place of the China silk or the habutal
it will be quite correct to use soft taf-
feta and satin. The letter are a‘bit
norc elegant although it must be said
appropriate for the school girl.

Paris is again trying to popularize

lpktidcd patterns. Some of these are
quite gay and others are composed of
dull blues, greens and blacks. Up to
be present time the plaids have been
most acceptable when associated with
velveteen, serge or broadcloth.
I. Three-piece effects have been de-
signed which show a skirt of plaitcd
tartan serge with a blouse of crepe
Georgette or of satin, and a jacket of
duvetyn, or of velveteen. There is
nothing startling novel in this combl.
nation, but it is a. fact that it seems to
be the only one that makes it possible
'for plaids to he used at all.

The college girl requires afternoon
frocks in addition to those which she
wears to the classrooms. The former
are made of Georgette crepe and chit
ion cloth, as well as satin and taffeta.
The distinguishingthing about them
is the ‘low ltung draperiesrand by way
of trimming, there is a good deal of
dull, usually the color of the dress ma-
terial and brightened here and there
by,a veining of beads of contrasting
color.

For school wear the coats are cut on
mannish lines and made of tweeds,
cheviots, iagonals and other good
wearing weaves. The fall models are
without bur, but their immediate and
cessors will undoubtedly show.great
collars of fur, precious and otherwise.
However, that is a matter that the fu-
Iture weeks will take care of. 7

The middy blouse of the summer has
become so popular with school girls—
who during the vacation period are
camp fire girls——that it is hard to cast
aside that type of blouse when school
days come again. For this reason
'many of the new blouses are shaped
on middy or Russian lines. They are
made of washable materials or of satin
or of serge, and while good taste sug-
gests very little trimming, there are
exceptions which are quite elaborately
braided or embraideld.

 

\

 

 

ssnos SEVEN sons T0 was ,

BOSTON, Sept. 6.——Seven sons to
light fur Uncle Sam is the patriotic
record of Mr. and Mrs. John B. Payton
of Wakefield. _ln addition to thislllrs.
Payton. would like to be a Red Cross
nurse and an eighth son probably will

ll

 
 

FLOUR STILL $14 BARREL
Government Regulations Have Not Yet
Lowered Price ‘Here
Despite the government regulation
of food, the passage of the Lever bill
has so far failed to eliminate the SH

the last nine months. flour is evident-
ly the only necessary food that insists

lupon sticking to the top, as there has!
price of some of

been a drop in the
te other necessities of life, such as
potatoes, corn meal, canned goods.
Butter is retailing in the local mar-
kets at 45 to 50 cents a pound for the
better grades, while. eggs are now
worth five cents each.

Vegetable prices are somewhat low.
or this week than last and the price of.
potatoes has dropped below the $4
mark. it is the common belief among
dealers that it will go below the :3
mark before. Thanksgiving Day. They
are basing their belief on the ground
that there is an enormous crop, the
greater part of which is still in the;
ground, With such potatoes as have:
already been harvested, the price haul
been driven from $8.

 

in the spring, to
the present mark, which is $3.85. Just
what will happen when the great bulkI
of the crop is placed on the market!
reinains to be seen.

i

 

Tomatoes are also becoming Very
cheap, selling at 75; cents to $1.25
crate. The price of onions, however
is still firm. They are selling for from
$2.25 to $8.50 per basket. Squash and
cabbage are about the cheapest things~

u
u

lust about 2 cents a pound while cab-
bage is Worth about five. cents per
head, wholesale. The cabbage now
bringing these prices is of the late var-
iety, which is about. four times as large
as llll‘ early varieties.

Cucumbers are also very cheap, sell-
in: at from Si to $1.50 per hundred,
while celery worth’ $i u doan
bunches. wholesale.

Fruit prices are still high and. de
spite the fact that Jersey and Dela
\vurc peaches are coming into the lo-
cal market in large quantities, they
are worth frotu $2.25 to $3 per crate.

LOOKS FISHY.

is

Proposed Plan to Tax Mail Order
Houses Viewed With Suspicion.
Two men have been visiting busi-
ness men in this state the past two
ks. trying to interest them in pro-
. that is de-
I order

wcc
posed "federal legislation"
signed to impose a tax on that
houses doing an interstate business.
They carry a petition, which they say,
will be given to Senators Frank B.
Brandogee and George P. McLean and
Congressman Augustine Lonorgan.
asking their support for the measure.
Before the signature of a man is at-
fixed, a fee oi‘sb is asked. although, in
some instances, stores had the privi-
lege of signingnt a utnrkdown rate, $3.

inquiry has been made of the Hart-
ford Chamber of Commerce regarding

M

_. a- . w...

 

 

summons
HOME scouomurs
FREE SERVICE

Canning and Drying
Bulletins

Gut this Coupon out and mail
to

Agricultural Department,
Pairileld County Association,
Room 624, Newfield Building,

. Bridgeport, Conn.

Through courtesy of The
Sentinel please send to \my ad-
dress below, “Prtmer of In-
struction o'n Drying and Evap-
orating.'.' (Bulletin 1310. 7),
with copies of all back issues of
Home Economics Circulars, for
which I enclose 2 cents to de.
fray postage. ,
Jane place my name on the
mailing list of the Agricultural
Department, thatTmay receive
all literature issued by your ex.
ports. and price-lists of canning
supplies and all other materials
to be sold: at cool; through the
Fairfield County Association
for Mobilization of Resources.

. V812? truly yourS.

Name

Address

s..v-uu-c~\-....

 

 

tee r will or at

P.0.or'l'own

 

 

 

'WEPA... In.

- l ~ - bc’n worth: .
on the "witch UP WW" ‘ g Mills order and expects

l

 
 

 

 

 

Wm

M cur}

W

 

r

r—
i.—

‘1

 

‘1

T

 

 

 

the men by a number of the merchW’
:ants, who have referred the men to]
the chamber. The men have not ap-
peared at- the office of the chamber
and their proposition looks fishy to
most of those whom they have ap-
proached. The men are well dressed,

'resent some organization in Washing-t
ton. l

The plan, as outlined to some of the
merchants, some of whom "fell" and
some of whom didn't, is that men advo~
eating their plan are traversing the;
country, getting signers for various
petitions.

One of the men is described as being
about. 3-3 years weighs about 155
pounds, and wears a dark suit. lie
was close shaven and of very good ap
pearance. The commerce chamber of-
ficers know nothing of them. or the
plan for curbing mail order activity.

“The canvassers“ have not made it
clear why it is necessary to pay $3 to
$5 for the privilege of joining in a pc-
tition to a congressman although one
of the men indicated that it cost a lot
of money to get a measure through
Congress.

VARMY HAT ORDER

 

Delohery Hat Co. to Make 10,000 Doz-
en for Government

Having successfully filled three gov
erument contracts, the lieiohery list.
(30., of lhmbury, has received another
ordvr for 10.000 dozen of army balsa
for imntedia‘c tit-livery, The firm is';
engaged at the present time in filling}
to make the:
:tirs: deliveries in the near future. Al-l
ready one sample lot of the hats has
been shipped to army clothing head-
‘quartcts and government inspectors‘
irepnrt that the hats me: the require“
tnents of the government in every;

i detail.

 

l

 

.M.... ,__... .._._..... ~

NEVER BOTHERED SINCE

 

After sum-ring with terrible pains in
his book and around his kidneys for
eight years. and after having tried sev-
eral doctors and different medicines.
Alvis Sonora, Adc. lnd., writes: "Foley
lx'idncv Pills wr-re recommended ll; we
and the first bottle rcmoven tne pain.
After taking three bottles the bloat-
ing was all gone and has never both-
ered me since." \\‘hcn relief can be.
had so quickly why not banish back‘
ache. rheumatic pains, stiff and swol-
len joints caused by disordered kid-
neys?——Sttllson-Powell Corp.

 

 

no You crocnat‘;

l

. If so you will want this beautiful
WINIFRED CLARK BOOK. as it eon-
,tsins 26 pages of new and proctlcsl
crochet yokes, boudolr‘ cops and otbsr
interesting designs. if you don’t sto-
'chet. learn how easily it is dons by
following the simple instructions
IIgivm‘in this wonderful volum.

ammonia; some 'rm.
Bend the coupon and 12° for yours—
tohy. Address coupon of this
paper and you will roostvs ' by so-
tnru mall. . .

COUPON
Enclosed please find no for which
‘lond ms the Winifred Clark CW
Book as Inscribed. "y
\.

Nu. asssssflussosooosssnoqboom

l

 

t
l
l
l
l
i
l
i

To" coo-sssosfl‘s‘s’sssss‘l‘flocsstmu
l

l

m DOOM.UIOIOOOOOOIOI'.”O”UNN

 
 
 
 

 

. 6dr afracrica'l .,
Wongrefr flaking

(.Cefronr

Prepared Specially for This Newspaper

By Pictorial Review

Little Boys Not Forgotten in the Styles.

 

A straight trouser suit for dear!-
opmcnt in serge or pique for the
small boy. The blouse is q slip-over
madcl, the front lacing turned back to
form room and finished with a
square collar.

 

in the creation of new fashions the
little boys are not forgotten. A

The llelnltvry Hat Co. is the first .trsight trouser suit and jacket in

(CUTTING cums 7311

 

Showing Size ,.4 ..

 

unw—

serge or pique is something to make
every little man‘s heart proud. This
model shows a blouse designed to be
slipped on over the head. the front
being rolled back to form rovers and
finished with a square collar. Shal-
low plaits take up the iulness at the
lower edge of the blouse, which is
joined to a band to keep the plaits in
place. The knee trousers close at the
side. In medium size the suit. re-
quires 1% yards 36-foot: material.

As is usually the case with boys’
suits, there are quite a number of
sections to the pattern, but the cut~
ling guide shows their distribution
over the material in such a practical
and distinct fashion that the horns
dressmaker cannot make a mistake.

First fold the material in half,
placing it on a table or some other
smooth surface. Lay the back. the
yoke, collar, front waistbands of
trousers and shield on the length-
wise fold of material. This means
that in each of these sections the
seams have been eliminated.

Next, place into position, begin-
ning opposite the back of the blouse,
the trousers, front and back, and
waistbands of the blouse. pocket, lap
and sleeve, all with the large "0"
perforations resting on a lengthwise
thread of material.

If carried out in tub materials the .
suit is cool and comfortable. The
design, however, lends itself to de-
velopment in serge, gabardine and
materials better adapted to Fall and
Winter wear. in fact the trousers
may be made of serge and the blouse
of contrasting fabric.

 

 

 

 

 

 

 

ictorlal Review Boys‘ Suit No. 7311.

nts.

of Danhury hat manufacturing con-
cerns to make army hats in any large
quantity. in the past :muy hat or-

- tiers have gone elsewhere, but when

the war mobilization begun and thou-
sands of dozens of army hats had to
be purchased by the government the
Delohery Co. submitted a bid fer some
of the work and was awarded a trial
contract which was so satisfactorily
completed that two other contracts
were awarded the firm which were fill-
ed and the fourth one awarded.

BISHOP BREWSTER NEARS 70TH
MILESTONE. "K

' HARTFORD, Conn, Sept. 6,—Rt.
Rev. Chauncey B. Brewster, bishop of
Connecticut and one of the most wide-
ly known prelates of the Protestant
Episcopal church entered upon his 70th
year yesterday The bishop is a native
of Connecticut-and a graduate of Yale.

 

Sizes, 2 to 6 years. Price, 15

 

_._.._____‘a

Previous to becoming bishop of (Jone
nectmnt in 1899 he had filled important
fiectorships in . Detroit, Baltimore,
.Brooitlyn and other cities.

1

mm ...._____.__..__,_.-

WILL BE WELL REPAID FOR
THEIR WORK

Women everywhere suffer from laid.
ney trouble—backache, rheumatic
pains, swollen and tender muscles,
stiff joints—and it. is to help those who
suffer as she did that Mrs. C. J. Elite,
505 8th avenue, Sioux Falls, S. D,
writes: “i feel sure if any one bother-
ed us I was will give Foley Kidney
ills a fair trial they will be repaid for
lthcir work. It seems foolish to he '
(glcct an ailment when there is such is
.remedy to be had." They correct blad-
lder disturbances,_ too.—Stinson-Powei
Corp.

 

 

“w...” ._,_._ A M, ___.- __._.__._.M.-.J

jdvertise in The Sentinel.

 

 

 

 

 

 

 
 
 

 
 
 

 

as to

t
I E III
I H il! mgffiid‘i
, . ‘l across
9‘“ 9

WHAM‘I MAKES
T LEA; FOE.

III! a:

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

rue
waifm' eves

 
 
 

. . l'lI WHERE ’
A tsd’FgER‘dur's‘e'h-
‘ fl 6w: ,

 

 

Loading scan from the Connecticut Digital Archive…
100% · drag to pan, double-click to zoom
page scan