Norwalk Chronicler

Evening sentinel, Wednesday, September 15, 1915 · page 10

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liablespoonfuls of sugar and a tow
ldrops of almond tiav.on'ng Spread a

 

SUGGESHORS 1801"

portion of this upon a round platter

opposite side. MA white wifiged collar
lot faille flares out beyond the ears.
Porch wraps are one of the de-

lil’ilRlllll mulls

about an inch and a quarter in thick.
ness and cover with a layer of grape-
fruit puree, made by cutting the fruit
‘in halves and with an orange spoon
carefully removing the pulp and juice.

fJR 00___0_D 00011115

“ Bananas are best when cooked. Lay
- one or more on a ‘plate, place in a

 

ill-HE AR—I— 0f mmi lightful feminine vanities which have
‘eloh ed from the summer life of coun.
gtry house or hotel. A heavy wrap 15.

hardly required yet something is need '
ed to veil the bare neck and arms. '1‘th

All slolll now

Articles which have become yellow-
ed with age, and which for any reason
cannot be boiled or bleached in the sun

”Silhouettes mostly flare. Even

" fairly hot oven and in about 15 or 20
minutes the outside skin will have
turned black and limp and the fruit
inside a delighth custard. in this
form it is more enjoyable and more
, 9.311? digested, and as a food it is
equ'itothe hes: pmtoes.‘ Children-
enjoy cooked bananaseither eaten
Ilene or with cream or fruit juice of

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

 

 

This is an excellent way to prepare-
bananas uncooked.- Take six perfect
bananas. peel them and cut them in
half lengthwise. Lay them‘in a 'shal-
”dish and sprinkle over them three
. this of sugar. into which
When mixed a quarter of a tea-
spoonful. of ground cloves and Just a
pinch of salt. A tablespoonful of
lemon juice sprinkled over them brings
”out the. flavor of the fruit.

‘J’

orange cream is a delightful. des-
sort. To make. boil two cups of gran-
New! sugar and one cup of water
until the syrup threads. Add a pint
ofuprsngs juice and the Juice of one
demon. Solid one cup of cream. add-
: ville beaten yolks of two eggs.
but both are partially cool mix the
custard; and syrup, setting away to
Weehilled. Then add a cup 0!
whipped cream and freeze.

 

isn'ggestion for spring luncheona is
that of a rather new way of serving
“oranges. Peel and pull apart in their
slurs! divisions. removing the tough
its skin and seeds. The fruit is
hen. piled in shaved ice in pretty
tubes and is served throughout the
«like olives or radishes. itwis de-
pitifully cool and refreshing through
vy feast.

0 make grapefruit meringue first
prepare a rice croquette mixture by
. king- s cup of washed rice in salted
milk until tender and adding to it.
Lwhile warm, one well beaten egg, four

 

 

....... “.1. -- _-._..-.-v.
PPLE MARKETS INJURED BY
POOR FRUIT.

 
 
 
 
 
 
 
 
 

Responsive Organizations of
finders the Best Agenclos for

«I: arVProfltable Disposition, Says
Government Report.
”wasnlNBerN. Sept 15. —Eaec-‘

(lye: cooperation organizations afford
9 best means for profitable market

 

 
 

 

as: conditions in the industry just
‘hbllsheu as bulletin No 302. “Apple
at luvéaugatloh 1914 15." by the
~Stetes Department of Agricul-l

 
 
 
 
 
 

 
 
 
 

 
 
 
 

 
 
 
 

 
 

which is mixed with the well beaten
white of one egg and sufficient con-

closely pressed, plaited skirts must
spring out at the bottom. indeed.

pretty chiffon wraps may be trimmed

in the usual way may be whitened by

memo nuts.

any woman may still choose her own
awaist line without falling 'Dame Fash-
ion, provided, of course, her other
toilet mesherles have the fail mark.

One smart shop features elective
afternoon models ‘ior autumn that are
most wearable. Gray voilinc. a lovely
purple and a greenish yellow are used
in three charming gowns suitableior
afternoon allelra‘.

One gray frock is of lead colored taf-
feta. From a hip skirt yoke full three
ilnely plalted finances. The- blouse, of
the same silk. opens widely in front to

fect-ioner‘s sugar to form a stiff paste.
Continue alternating the layers of flue
and fruit, making each succeeding one
slightly smaller, so that the mound
may be pyramidal in form when 1n.-
ished, and place directly on the ice to
chill and ripen. When ready to serve
cover with sweetened. slimy whipped
cream and sprinkle .with choppéd Flt

 

. Dried‘apricots are delicious served
as follows: -Wash~one half pound of
apricots and cook slowly. in a little
boiling water. When soft. add one
cup of sugar and let cook about 10
minutes longer. When'cold, run

blouse edges are finished with round
steel buttons placed on the very edge.
A standing dickey collar of the silk

 

through a meat chopper and mix wuhfaunds out from the neck all about. W
istiifly beaten “m“ of three ms‘imerging int the front edges of the
.Son‘e in sherbet cups with chipped blouse and adorned on the ed

with
cream. lthc buttons. An insertion band of
For prune fruit ‘salsd,. stew the Dialling is placed in the blouse just

mm “m” "’9" 9"“ b‘“ “i“ “N" shove the patent leather belt which is
they are soft. Do not sweeten. Drain‘ slipped through a steel slide.

and pit them and out each prune Info: A lemon; yellow voile a...” f...
“V9 9" 31! pieces M“ them m 3 tures the. skirt laid in seven inchgtucks,
large bowl with one small Hpe Fir-8+"... glued together below the hips and
apple cut into inch hits, two haunting. ltwo placed at the knees The waist
sliced: two oranges sliced and quam opens in front in . deep U the lower
tered; 011° lemon, sliced “d quar- part draping into an oval passcmen-
tered. and one ““9 of powdered "3”” Lorie ornament. Part of the U is
Serve with whit“)M cream ‘1‘“ 1m”Mined in with acroscent shaped yoke oi
been sweetened and flavored, and ‘°.lace. A collar of dotted black mug
which a cup of chopped nut meats has? encircles the neck. opened in from
been added. ‘enough to show the iiitached ribbon
‘band that is knotted and crossed over
the decollete in front. The sleeves of
let this gown are long and fitted.
Drain olfl

-—-——

Prune Charlotte.
Stew two dozen prunes and

them get remedy cold. A pretty dress of violet gaberdine
the, superfluoml' .anlld and chopi is lightly gored and gathered into the
prunes fine. Whip'a pint of cream‘walstband. TWO 39““.an ruffles.

stiff with‘ three tablespoons of pow-g satin overbound. are placed at the low-
Thelop is a sort of blouse
Line a chilled slulailbolero. closed by one button ‘3‘ the
wet! lower edge. A wide sash girdle shows
slightly with the reserved liquor and in the opening of the bolero and also
long

tiered sugar. and mix with this the~er edge.‘
minced prunes.
dish with sliced sponge cake

till the center with prune cream; below it tied diagonally. The

show a crushed vest of white linen. Tile;

with bands of velvet, fur or taffeta and.
may hsuevvelvet dots sprinkled overi putting them in an old pillowcase
their surface to add weight. One of which 1‘” been dipped in “PODS blll'

these had I hand which fell loose ini ing water and thoroughly dried. Then

the front from the neck falling in long' hang the pillowcase in 800d strong

ends From each shoulder to about the, sunlight for two or three days. Arti-
hip line there were openings for the 'cles embroidered in com" may be ”1"

arms. which may he used or not, sc- tiered “h“: in‘ ‘hi' “’2" “EM“ en—
cording to the wearer's “ate ,dangeringt e t ms of t e at

Royal blue velours is contrivcdt ""“'
into a suit which has an etectivc When cream will not whip “dd 9.
lbelt coming from and cut in one drop or two of glycerin to it and all
with 1110 back Skunk forms the fur difficulty will immediately be over-
coliel‘. English checks in black and come
white makes an extremely smart:
suit in semi-Norfolk style. the yoke!

“a .r buttonholes NM with white retains its freshness much longer than
broadcloth, which forms a second “"1 it 1‘ placed in the usual tin b0!
nu- 0v". one of black velvet and the tin box on the pantry shelf.
lxavy blue velvet ,. used in a suit Many housewives have discovered this
‘with a loose coat shirred from . for themselves, but what some cooks
) with black do not know is that the dough of light

round yoke. finished b d be k pt in the l e box and
braid. it nggosts k in out- m m” ° °
' a "m cooked as wanted. and that the last

line and has band ‘ coll r and ends
3’ ‘ baking will be as delicious as the

of black skunk.
. A" Unique Hat. li‘lrst. She says that once upon a time
there was a colored cook who gave the

The new “sword handle" hat. which
wins its name by its trimming of soft family but rolls '9’ dinner ""7 even-
ing though she seemed to “set” bread

plumage. has two Ion uill feathers
‘ q only twice a week. Questioned as to

introduced at the left side into the
soft bonding. and loops help to secure h°w ”l“ managed "‘1' magic, ”he liner.
ly confessed that she Mays saved a

the ““m and very decorative eflect. '
The sailor shape on which this sword great lump 0‘ ““3“ “d 913°“ 1‘ in
of peace—«mo piquancy—is laid is can "‘9 ”Murmur. and from it she made
”ed on! in navy blue and black silk. 1‘" '0’“.

Scotch Plslds as Trimmlng. P _ ..
Scotch plaids in silk will be used to “m“ ‘ “‘“h ”“5"“ “’m‘ "“9

trim the returned pettloosts which gar around cheese will keep the cheese

women find necessdry with the falh- 5°“ for many days.
tenable full skirt.-

-————-

if bread is kept in cold storage, it

 

, l Japanese runners. having either a

blue or a yellow pattern on a white
KINDLY PRECAU ION.

On d T‘ lgrouud are exceedingly attractive for

til i infra” is considerate, to say the table at breakfast or luncheon.

if; i” ‘ When the blue ones are used with

“'3 3° blue Japanese china. with yellow nas-

‘ A335; examines dyou hlorbillffnn turtiums as a centerpiece. the effect
rou e ore e ren are a Is very artistic.

 

 

 

 

 

 

Prou.‘

limo! the country‘s increasing apple *
ton; according to a survey of mar-j

n states where apples are no»?

‘n individual producers iii
Where individuals act

a _ ,d much poor fruit is
which. in seasons of law;

Serve cold.

leash ends, however. are posed on the1 GRANDSON

 

gREMARKABlE
BASEulMllelll

Declares LyditEPirtkham’s
Vegetable Compound

Saved Her Life

antlSonity; - .

‘ Shamrock. M-L-“lfoelltnly duty

,
l
l
I
l

 

 

 
 
 

1‘ " GAMES AND DAUGHTERS.

, .f .Ml‘s. Ella Flags Young, Helen Kel
‘ f "are the women vice-presidents of the

the oddities of my! new national committal: for. the pre

1 Dr. Anna Howard Shaw. the var.-
eran‘ national suffrage leader, is sixty-
elght years of age.

Paris has many women physicians
of distinction; and the greatest among
them is Mme. Klumpke Deicrlne, cele
brated for her researches in neurol-
0!! t _

Iler. Jane Addams and Winifred Holt:

new national. committee 40; the

 

tell puhhc _ .
b the will “for. “1.02.; vention of blindness .3 1. - » .-.' '
‘ " mmedlclno. lhdd 1 One of the dblest woman specialists ' Grandmothr m!”
in the government service is Miss 1). Iain!” ofth

 
 

felling. lumina-

lion Ind congestion.

seals Muse‘s.
bofi

 

tional- museum: ‘

it 2:; iii also _i sculptor and painter, having 7

: several books and plays.

" hernia Gallagher. who for some thirty “he? JWm“

' years has been doing expert Work in ,
piloto'grs‘phy for the United' StatestNae .

~Besides— being one of the greatest
onioflphsilhctressos. Sarah Bernhardt ‘

' 'havingtexhlbited paintings
. arts salon. .ghe has written ‘

 

m": r‘ ‘ " * '-, f‘
2weulo LAND/’8 LUQK. .
anion—What would you do with '

{T .

 

TRAINED NURSE

Had a Severe SlomTroublo healed by

OF

 
 
 

 

 

The“ the Miamilymedlctne,~v ,~~ '

 
 

 

 

 

defy e-J’rdctical .
flame Drew flaking
.(em’m

l

 

 

 

 

 

 

Prepare! Especially For This Nrmpaper
‘ ' 6y Pictorial Review
Isms ems small. sowsf

lower edge and finished with_frills of
”if-material.

 

 

The Empire and the .kimono effects
are pleasingly combined in this little
nightio of white nainsook. High-
yoked «feet- are shown in many of the
latest gowns, being .- pleasing change
from the-usual straight lines. Cotton
crease are in great demand for- under-
wear. partly because they look well
and partly because they launder so

‘ stitching and frills of self-materiel are
the only trimmings on this- model.
which only requires 291 yards 36-inch
material to develop in medium size.

There are so few parts to the pat--
tern that it will be an easy matter to
properly place them on the goods. .
This is, of course. folded so that, each
section will be cut in dupdcato. The ‘
front (A) and back (C) are marked by
triple -"'l"l"l‘v"' perforations to "indicate

wise fold of the Minsoolt. The tiny
little piecing that will Be required for
either side of the front is laid along
the solvent easel -

The. shows.
shaped to run into the necklinq is laid

betweonithcfront and back sections.

ing prettier than crepe. and this ma-
terial cannot be too highly recom-
mended. Gowns made of crepe have
no little trimming as possible to facili-
tate hand laundering. Featherstitch-
mg. nicoting or hematitching in color
marks distinction in many simple
nightgowns, while not colored ballets
and flavored materials are used for
Girlie‘s nightls with round neck and casings, through which a pale-colored
short raglan sleeves. shaped at the ribbon is run.

 

 

 

 

 

 

 

FOLD OF 56 lNCH—MATERlRl. Madman. I'I

Pictorial Review Nightgown No. 6393. Blues 1, I. a. d. C, I. it). 12 and 14
years. Price. 10 cents.

.3
$2. 50 Saililary Glass
Kilolleill Stiles $1.15

PRESENTED b .

Everymyh s Sanitary Glass-Kitchen Set Day.

For RICE and P003

ProsostthioConpoIAtourofiicn-llthgothsuofm
“ madammmsmmmam items and '

$2.50 Sanitary Glass Kitchen Set.
“‘5’

 

his or that! tiveorg‘ans
l3; 130318.80

 

 

 

easily. requiring no ironing. Hom-’

that they should be laid on the length- .

which is short and is ‘
one lengthwise thread of the "tutorial. ’

Flor. "everyday" gowns there isgnoth- .

 
 
 
 
 
 
 
 
 
 

The Evening sentinel1

 

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