Norwalk Chronicler

Evening sentinel, Thursday, October 8, 1914 · page 10

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tilt auas‘tsnous
V, roll coon counts.

Chow-Chow.

good six green peppers and cut
into inch pieces; cut one quart of tiny
cucumbers and one pint' of tender,
hlte celery into inch pieces; take
imp quart of small peeled onions and
chop tine. cut two large heads of caul-
iflower and two quarts of green toma-
toes into small pieces. Put the vege
tables in a large bowl, mix four
slums of cold water with half a
ground of salt; pour it over the vege-
‘ es and let stand over night. Next
Shouting put the vegetables in a ket-
‘tie with the brine; set them over the
tire and as soon as they begin to boil
remove and drain off all the water.
‘Put three quarts of vinegar with one
pound of sugar over the fire. Mix
“Lone cupful of flour, half a pound of
English mustard, and half an ounce of
turmeric with cold vinegar to a paste.
and stir it into the boiling vinegar.
Cook and stir two minutes counting
‘from the time it begins to boil. Pour
boiling hot over the vegetables, and
fwhen cold, put all into glass Jars.
Chow-Chow will keep in a stone jar,
13ml, it is more convenient and much
vnlcer when put into smalllars.

Creamed Chicken with Pepper's.
Cut a pint of cooked chicken in‘dice
auditor this quantity of meat allow
Wo‘peppers. Remove the seeds from
the peppers, boil the peppers for ten
minutes, out into dice and add the
.ohicken. Put two tablespooniuis of
i butter in the chadngdish and when
’ meltod,.stir in an equal quantity of
,flour. . Add one cupfui each of chick-
Aen-stock and cream, the seasoning and
the cooked chicken. When heated,
serve on toast.

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

 

. Cold Slaw.

Boll one half cup of vinegar with
o teaspoonfuls of sugar, one halt
.‘tbaspoonful each of salt and pepper
nd one half salt-spoonful of mustard.
Add‘one fourth cup of butter and one
spoonful of flour and cook ilve min-
afitel.‘ Remove from the fire, add one
ell beaten egg and mix while still

upped“ ‘ Cabbage. ,
fiihmailowa.

 

until it can be made into a soft hell
if placed in’“’cold water. Add one ts-
blespoonful of butter and one cupfui
of grated cocoanut. Beat until it
creams, then form into small balls.
lay them in rows on a butflsred plate
and pour fudge over them. Cut in
blocks between the marshmallows.~
Flsjl Balls.

Take a pint bowl of codflsh picked
into‘ flakes and not freshened, and put
into a saucepan with a quart of small
peeled potatoes. Turn boiling water
over them and cook until both are
thoroughly soft. Masll the potatoes
and chop the fish very fine. Add a
piece of butter the size of a small e88
and.two well beaten eggs. best to-
gether uhtil the fish and potatoes are
thoroughly blended-drop by spoon-
fuls in, deep,'hot fat and fry until a
rich golden brown. Drain on brown
paper and serve very hot.

Picnic Sandwiches.

‘Boil eggs very hard, chop the white
and add the yolks which have been
rubbed to a paste, moisten with sal~
addressing and spread between slices
of fresh Graham bread.

Jellied Bananas. ,

Peel eight or ten bananas which
are not overripe, and cut them in
slices lengthwise, then once across.
Have-ready some melted red~currant
jelly and pour over so that the ban-
anas are just covered. Place in the
icechest and when the jelly is quite
stiff cut out each piece of the fruit

separately and sprinkle with desiccatf’

ed cocoanut. Pile them very tare-
fully on a glass dish for serving.

Potatoes Goldenrod.

.For this dish-use three cups of die-
ed cooked potatoes, three hard-boiled
eggs. one tablespoontul of finely minc-
ed onion, three tablespoonfuls of but-

ter, two tablespoonfuls of flour,‘1wo

cups of milk. one teaspooni‘ul of salt
and one fourth of a teaspoonfui of
white pepper. Separate the white of
the eggs from the yolks, cut the for-
merpinto dice and add to the potato.

Try the oniorgin butter-until softened,

add the dour and seasonings and grad-
ually the milk, stirring well. Let the
mixture boil. add the pomtoes and
when very hot turn into a serving
dish. Put the eggyolks in the potato-
ric'er and rice them over the dish.
Serve at once.

1

Mill“ ABOUT,

i

l “BESSIIE WEI-L how that is wired to keep its artistic.

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The debutante's clothes are espec-
ially,lovely this year because of the
lace used, and the fiounces and flow-

ers, The broad girdles, too. give a .dresses for winter.
pretty look to the girl whose figure is l with a long waist, with short skirt

immature and girlish.

Sleeveless evening gowns are quite
fashionable for the younger girls. but
there is often a.iittle transparent cap
sleeve, or wide lace, that falls over the
shoulder and down over the arms a
bit. -

The pale blues, greens and pinks
are used to make party dresses. There
are not so many bright colors, and
though some shades of green are seen,

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they are not the bright emerald sort; .

those were reserved for the older ball
dresses. The taffetas orssatln often
makes the centre part of the gown,
while a lace ruffle peeps below and
the shoulders are” softly draped with
it. -

Some very pretty gowns are made
entirely of lace. A wide sash wound
about the figure is of some bright col-

or, There is still a touch of fur on‘

some of the evening gowns, outlining
the tastes and sleeves.

Sometimes a middy blouse effect in
satin is combined with a skirt of net
or lace ruffles. with matching stock-
ings and necklace. ‘

Some of the lace dresses have a
band of velvet or satin ribbon alter-
nating“ with the lace: flounces. There
are very pretty net tunics to be had
that are partly made. :Theso have ‘I
very conservative little design in the
new spangles and."mounted over .a
chiffon or charmeuse foundation, make
a lovely debutante neck that can be
made at home with the help of a
clever dressmaker,

The wide brimmed hats are Very
pretty on the younger girls, with a
band of for about the edge. The hats
that have a nodding row of ostrich
feather tips about the crown are also
becoming. The hats that are faced
with pale pink or blue chiffon and
are covered with dark velvet are very
attraCtlve on young, unlined faces.

Some of the tricorne or four corner-

pecially if there is little or no “trim-
ming or at meet an 'artistiC, straggly

 

shape—New York Herald.

Velvet for Young Girls.
The velvet dresses for young girlsi
will be the smart thing for afternoan
They are made

made of two circular finances; be-
tween these is a satin belt or sash.
A collar of pique or lace..cut sailor or
rounding. to manual neck finish. The
sleeveless overblouses'of velvet that
are seen on the grown up dresses are
also a feature of those worn by girls
of fourteen. They are rather like a
middy blouse in shape, but not so
long, and the arm-hole lsj'el'y muCh
enlarged. so that the foundation dress
of serge shown—New York Herald.

Gowns for Older Women.

Styles are exceedingly attractive
this season for the older woman. Ono‘
reason is that black net and Chan-
tilly lace have returned to fashion, in
materials. too, the silk voilosuplsln
and embroidered, will make gowns
that can be worn both afternoon and
evening. . 5 . . .

One of the best of these new models
is a black satin dresswtth a long f5}!
tunic of black filet net banded stithe
hem by three spaced velvet bands.
each about five inches bread. The cor-
sage, instead of surplice fronts. has

‘wide surplico satin bands that start

from a yoke each side of the fronts.
cross, tie loosely, dropping in the
back. “1

Another gov'm, in a reddish violet. is
Of ribbed velvet and crtpe. “The drop
skirt is of the‘velveti “lit a three
section tunic all box pl'eatod. There
is a long one in front, withotwo at the
back, one longer than the front tunic,
the other overlapping it and stopping
some inches short of ' knee length.
These have picot edges. The basque
is of the velvet and is draped surplice -
to the waist line and wrinkled be-
neath. The idea is to get an almost
but not quite fitted long corsage that
passes over the skirt?" The surpilce
edges are outlined with brown fur
bands.——New York Herald.

 

A good ad. pays’bcst ill the

god hats are very nice for girls, “'lbest paper.

 

 

's‘ruovme ‘soum 'AME‘RiCA.

 

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

Marlufacturors Plan to Develop
Trade There.

.. a result of the European war and
thé'cutting off of South America from
tigd‘fli‘uou‘ai supplmsof goods .from Ger-
‘ y"- ‘Austria, England, France ,and;
15'; ~~and the consequent agitation'
which is now going on in this country‘
‘American houses to seize'the op‘-,
hunity and go in and take the trade'
', neglected: local hat manufactur-l
are beginning to make a. closer‘
,dy of the trade field offered by the
'nth'American market with the result
eraklocai hilt manufacturers
said ‘to be plannihg'to send sales-i
ell thronghthe Latin American court-l
Sr! iii the quest of new business.

ghosioca'i hat manufacturer "who has‘
his esderionce in ,theflouth Am-,

aszmorez'complioated than the
”There is S a oub‘tediar‘“ ‘

.very general awakening as to the‘im~'
portance of the question asdjtlie neces-

 

p e'are'to grasputhis wonderful op-
' 7. that. permanent, plans
‘ Ald'be proudlyima'dtuapd the re
dull‘ements of the situation be studied
"ill great care. a” “LIFT: ‘ .
“It would be‘idle to suppose that
“ teypr the needs of .thc south Ann
sans lost at, presenhthfllft'hey will
fitmentlrtransfer their patronage
market unless we can demon-
7 o .tllcm our readinesfiiand abil-
. do business withihejl on a
which they consider in be fair

 
 

 
 
 
 
 

t theasito f.

majority of‘manufacturers:shppos'ed. l 2

He said that there are a number of
manufacturers concerning the amount

oilcredlt that the South American
houses required. As a matter of fact.

WilliEli‘WHMflE

 

3 Alumina

tspeak
. . ' ' When
through» neglect or
overwork! get. run

 
 
 
 
 

 
 
 
 
 
 
 
 

 

{tits is poor and I
have that. weak.luu:
said. always * fired
feeling, I get a bot-

"Co‘m‘pound," and it

i H \
33%“ me enough, and re-
. ”—i , . storesmeto perfect
health-agaim-._Itis trnlya great bless-
ingtn. women. and. lpesnnot speak too
hlgzdiyof it. 'I take pleasure‘ln recom-
me .
Caisson RED; bio. 1, Swan Creek.

 
 
 
 
 

1 Michigan.

j. Apothecsnfferer Relieved.
Hem. liar-“Before
medics-I wasail run down,
LydiaE- rinks-o'-

immunoasvowuu. and

ii
E
5.5

it

my

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down and my appe-'

Tile “Lydia E» Pink- ;
ham’s .V e'g'e ta b l e

Ihe said, the time of credit to be

‘ten asked by jobbers and other cus-
tomers in this country.

it was the'usuai practice in South
‘American countries, he said, to ask
for ninety days' credit. » What made
the period of credit seem so long was
ithe fact that the date for the begin-
ning of the credit period Was not from

i

W

n i m ‘ d f h t siren to tight shoulder to shoulder with the
errors prevai ng n e m n 3 0 a did not differ much from the time of- men. . ' "

There are more women in German
universities than ever before. the
number of students of. law having in-
creased from 5 to win tire years;
in medicine." from 83 to 186. and in
philosophy, from 397 to 810. Of ev-
ery loo-women 70 are Protestants, 20
Catholics and 10 Jewesses.

the“ time of the shipment of goods to; Miss Julie. Lathrop, chief of the gov.

i

SouthAmerlca. but from the time of

5 their arrivalnthere and the acceptance

iof bills ot'lading attached to the
'goods.

 

I. , ‘ acrlv-lrlss' or: WOMEN.
1, , Mrs. Agnes Hanover ,Timme. owner

studying for grand opera.
Mrs, ‘F. Tennyson Jessagrand niece
of Alfred Tennyson, is making a name

for herself in the‘literary world. Her;

(recent 'book 'fThe Milky Way,” has at-

tracted a great deal of attention.
Burma women pick . their‘own hus-

bands and.retain their own names-af-

build-”me up, BlVeIoter marriage._ They are also allowed

to manage their own; domestic affairs
as they see fit and to engage in busi-
ness, 1 * '
g p The. English queen is an admirer

others." . Mrs. W and collector of old ‘Wedg'efivo'od pot-

tery, «and at Windsor castle thereHis a
room entirely devoted to this film-

of the Milwaukee base bali'club, is '
.Awho was graduated from the Ohio.

i

 

ernment children's bureau, has com.
piled afibook for mothers" and it may
he had for the asking from the child-_
ren'srburesu at Washington. D .C. 'It
deals‘ with the care ofchiidren from.
the time of birth to the age of two
years. ,

vEleanoroG. Brownie a blind girl;

State University last June, and has:
secured a position teaching Enfillah.
and German in 3. Dayton, Ohio. highI
school. She was onefof the brightest 1
pupils ever graduated ‘fromo‘tllevuni-l
versity, and completed; a four ym'fl
course in three and one'haif years:
obtaining the highest marks inhher
work. ’ ;

Katherine ‘Bement Davis, commie-i
sloner ofvcorrections for" ,. New York1

City. says on making bad girls good;

iurnls is about all one can. tell a

mother to do, to provide amusement.
occupation and ‘companionship for

ions were. some of the finest and rat-"he" ““3”" ““9" reasonable '9'

eat examples being .‘displa'yed. .

Miss Bessie 'sBennett. curator of the ‘0'“ her‘dlughter, no that is the

, .gedlndhu] fernals 'WW' I took Chicago Art Institute. is trying to re-
Vegoiable Com— vive interest'in the ancient art or

wearing. Milt Bennett spoilt some

W time in Europe "costly studying the

possibilities of textile marina.
g ilooords of moi nun-naval wu-
cmil In" the: Mar-rm M

m‘ is
ladle-sis
you

i

they magnet young wens-workman" war.
Wane-m tubercles-

quirements. One assumgs thatsshe

most important of all. With pron".
work and recreation and all interest
in some unfortunate. sand result!
rules, and With love. It is m. W?
tionsl girl who goes wrong.

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wkssnvoros. s.
"C“ m

 

 

“tier, in conventional design. The win-
,_dow curtains, hung straight from the

.of dark greens and golden browns.
‘and one had a dress of dark red-‘

 
 
 
 
 
 

lsronmr rallies
ALL sunuln «now.

Good Living Room Described.

it was one of the most inviting and
most satisfactoryliving rooms 1 have
seen, and yet it was wonderfully sim.
ple and comparatively inexpensive.
That is one reason why i want to tell
you about it. Another is because there
It‘s a number of plain, practical rules ‘
in house decoration that can be fol
lowed by even the inexperienced, giv-I
ing satisfactory results. writes Edith;
Charlton Salisbury in Farm and Fire-1
side.

The prevailing color in this living
room was a rich golden brown, which
gave the effect of softened sunlight.
The room‘was on the shady side of
the [house and needed brightening.
Golden brown. tans and neutral
nroums, much the same color as the
paper in which groceries used to be
wrapped. are particularly good shades
for living rooms, because they are un-
obtrusive, never iarring, always
friendly and harmonize“ pleasant]!
with other colors we may Wlsh to use.

The hardwood floor was covered
with 'two medium-sized. inexpensive
Axminstcr rugs, the colors in which
were a mingling of darker browns,
dark red. green and Just a hint of the
soitest‘red imaginable. The ceiling
was a deep cream of soft ecru moire
paper. which extended beyond the
coiling.'dropped over on the wall and
lost itself lathe quiet browns and
grebna that formed the frieze or bor-

top, were of simple madras and of the
shade of theceiling. Side curtains
were of golden-brown red. a shade
darker than the wall and as much
lightertllan the rugs. The wall paper
was without design. so the danger of
monotony in coloring was overcome
by, trimming the window draperies

with broad bands of green "to‘ match »

the green in rug and wall border.
The furniture fitted in perfectly
with the rest of the room, and yet
there was nothing especially notice-
able‘ about it. One always remember-
ed that the chairs were comfortable:
the table was strong and roomy;
plenty of space for books and papers,
and there was a low, inviting couCh.
It had a brown-red cover, and the pil-
lows were clothed in washable covers

A plane, low book shelves filled
with books, and a thrifty-looking fern
growing in one of the windows almost“
completed the furnishings of this do-
lightful room. There were a few pic-
tures on the walls.

if one were asked ‘why this room.
unpretentious in every way. was so
friendly in its simplicity, the answer
would surely be because the one who
planned it had followed three cardinal
rules in the selection and use of col-

ors. making the whole effect one of ‘

harmony. The color had been ‘choaen

with regard to the’ location, size and '

style of the room. It was a dark
room, so a warm color was selected
to give the effect of added sunlight:
also it had been chosen in relation to

the colors in the adjoining rooms. .

Gradation in tone values h d been 'ob‘
served in applying the col r. " The
darkest tint was on the floor, the
non on the wall. and the lightest on
the ceiling, while‘the intermediate
shade was. used for draperies arid in

the furniture. Ono seldom makes a ~

mistake in putting the darkest color
(in the floor. Only occasionally one
sees ’a rug lighter than the wall, or

draperies darker than either‘at the n '

doorsasnd windows. in such cases the
resorts always out of harmony and
the; general effect unpleasant.

“cue—ion In

 

 

Lemony"

if

Prepared Especially For This Newspaper

by Pictorial Review

ne’er/u situated!
ome, Drew/Waking

 

;' .
5 .
l

 

AN AUTUMN BLOUSB.

 

Autumn blouse in dark green silk
crepe de China. It fits a little more
snugly than did last season's models
and has a more sinner-ate collar.

 

Here is one of the very latest blouses
for autumn wear. it is a tailored mod-
el, and most highly favored for its de-
velopment is silk crepe, do Chine in
dark‘tones of blue and green. The ’high
turn-over collar. which may be worn
either open or closed, is of white ba3
times .It marbe of crane do Chine,
though. in whicb,,caso the cuffs and
buttons correspond with the collar.
This waist is not only smart..but ex-
tremely serviceable and washes beau-
tifully. The average also requires to

curring-cums $341

 
 

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ches bust. Price. 15 cents.

. ’ HORACE

Cor. NorthiMain and'West Streets

 
 
 
 

in» Large Variety.
Dresses,

 

 

row arsenic» Merriam WITH NAP
Pictorial Reviovaalst. pattern No. 5841.

 

mummmsm up.

make 2% yards of 36-inch or 1% yard
of 44-inch material.

The simple waists require extreme
care in cutting. because of their lines.
in their severity rests their elegance.
First fold the crepe and along the
lengthwise fold place the back (C) and
collar. This rule holds in the case of
the collar, whether the round or square
effect is used. On a lengthwise thread
arrange the front, underfacing, sleeve
band and sleeve. .

Now adjust underfaclng of the waist
and roll front to form rover. The un-
dertacing‘ may be of a contrasting ma—
terial if desired. Close underarm and
shoulder seams. watching for large "0"
perforations to indicate the center
front. Adjust casing underneath back,
centers even, lower edge along cross—
line of small “0" perforations: insert
tape. Sew round collar to neck edge
as notched. or, if desired.wlth square
collar. join collar and collar band as
notched: adjust, centerfbacks even and
bringing corresponding small "0" per-
forations in collarband and in front to-
geth . Sew standing collar to shield

":a-s n bed. adjust to position. bringing

corresponding single large “0" perfora-
tions in shield and in front,together.‘

Close sleeve seam as notched. Gather
lower edge of long sleeve between dou-
ble "TT'rpcrforations. Lap sicovebana
as lilllstrzatcd, matching small "0" per-
foratio’uili’ saw to longisle’ere as notch-
ed, single large "0" perforation in
sleevabnrpd at sleeve sham.

From war-stricken Paris there come
delightful blouses of blue and white
silk, corral buttoned. These are also
trimmed with vests and collars of lace.

5L EEVE
D

000

 

Patented April 30. 1907.
Sizes 32. 34, 86, 88, 40. 42 and 44

 

STAMFORD, ’

A new STAMFORD
range is not a va-
cation ‘in “the
mountains, but it
is a good antidote
for “that tired
feeling” which
permeates - th e
kitchen 3 till 0 s-
phere, and which
makes thekkitchen
seem like a tread-
mill ‘of humdrum
drudgery. ‘

T h e conveni-
ences of a. Stame

. ford range give it
a sunny _dlsposi—,
tion- that] is con-
tagious}; and
makes the wcirk a
pleasure. ' Get a
STAMronn.

roll saris or ,, -

mass ‘

 

 

Suits, ‘

-‘ $1438 up.

 
 

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