Evening sentinel, Thursday, August 13, 1914 · page 10

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RECIPES

 

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‘—

FIIIE SUGGESTIONS
FIIII GOOD BOOKING.

steak Dumplings.

Cut the steak into finger pieces
and let simmer in a very little slight—
ly salted water for half an hour, or
until tender, then “it from the gravy
and let them drain well. Boll some
potatoes until tender, drain, ‘season
with salt, pepper, a little butter and
a little hot milk; mash and beat up
Very smooth and make them .‘nto a
paste with a little flour. Roll each
strip of steak in a piece of the potato
crust. put them into a dripping pan in
which a little butter or drippings
have been melted, and let them bake
slowly about an hour. or until the
potato crust is well browned. Season
the gravy in which the steak is
stewed with salt, pepper. a few drops
of onion juice and little tomato
oatsup; add flour to thicken slightly.
cook until smooth and serve in a
gravy boat. Chopped chicken, or
Veal. or other tender cold cooked meat
may be substituted for the Uaak.
and this makes a very substantial
luncheon or breakfast dish—Jones-
,Ville Gazette.

Noll Steaks With Mushroom Sauce.

Broil the steaks slowly over a clear
fire. trnlng often so that they will not
scorch. When done, keep the meat
but on a platter in the oven while you
-mske the following sauce: Drain the
liquor from a can of mushrooms and
cut the mushrooms in halves, Cook
together a tablespoonful of butter and
one of browned flour until they are
dark brown in color. Pour upon
them the mushroom liquor and a cup-
!ul of beef stock. Stir to a smooth
sauce. season with a dash of Worces-
tershire sauce. salt and pepper and
Odd the halved mushrooms. Cook for
two minutes. stirring constantly, then
Dour’over and around the veal steaks.
—-Memphis News Scimitar

Mustard Slaw.
3 r ‘ Shave some cabbage very fine and
. place it in a deep dish. -sprinkling
' salt and pepper over it. Mix welland
L Set aside. For the dressing. take one
i- hehplng téaspbonful of cornstarch dis.
delved in worth; two thirds of a cup-
In! of sweet cream; one age. well
,, eaten; and a teaspoonful of mustard.
‘ Put the cream. egg and cornstarch in

 

i

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

fiwsrirrmo OYSTER mousrnv.

 

flow York Stats Oyster-men's Associa-
‘ tion Has Plan for Raising

( Money.

011 Thursday, July 30th, the com-
Re which had been appointed at
,ips‘evious'meciing of the New York
j Oysterman's Association. by
ident N S. Ackerly. held an im-

, New York'Clty.- The ,chsllrc
‘of' thencommittes. Mr. Ackerly'.
do; With the following main-

present“ Messrs. E. D, McCor-
' J. TillotthA .‘F. Merrill,
.. Mills A. Johnson. Mr. Skin-

N. Thompson The above
entlomen were. members of
mittss, while the
soot. were Messrs, F'. J.
J Patterson and H F.

 

and 'Ne'vilorit‘ City authori-

" people bsirsnoisithihpsisntmodicinu
Mutation Cogmiss but I know this“ Swan-om. E. J.
' , Rm. lid 8th Avenue, West. Cedar

bacteriologist

 
 
 
 
 

 
 
 

 
 
 

‘t_ session at the Park avenue '

S, Beardsley smith Sammie '

nonsmem- .

'rk State Conservation Com- :3

 

 
 
 
 

art/at-
~01 ‘\‘\ vm'):\.\‘

 

l LATEST FASHIONS

mIW‘M

 

 

a small vessel and cook in a double POINTS Anon]-

boiler until it thitkens; then beat in

slowly half a cupful of vinegar. Pour-

over the cabbage while hot.
; Small Green Beans in Mustard,

String the beans and cook in salted
water until nearly tenderN Put them
into jars with layers of mustard
seeds. white pepper and sliced horse-
radish. Pour over this a quantity of
boiled sugar and vinegar. which is
added when boiling hot. Then press
them down with a plate weighted with
a stone or some heavy object; ad at
the end of a week's time boil the
vinegar again and pour it over the
beans. Repeat this process again at
the end of the third week. and this
time pour the liquid over the beans
so that they will just be covered. This
is an excellent dish.

Grape Catsup.

Pick five pounds of ripe
from the stems;
sugar, one pint of vinegar, one table.‘
spoonful each of cinnamon, pepper
and cloves and one half teaspoanful
of salt. Boil the grapes and strain
to remove the seeds and skins. Add
the other ingredients and boil until
thick.-—Mothers‘ Magazine.

Peach Cake.

grapes

‘One cup flour. one teaspoon baking'

powder. one quarter teaspoon

egg. six peaches, one teaspoon but’
ter. Sift the flour. baking powder,‘
half the sugar and salt into bowl, add
milk and well beaten egg. Brush pie
plate with butter. Pare the peaches.
cut in half; put the pea<lies on top of
dough. cut side up and sprinkle with
the other half of sugar. liake2 5 min-

utes in hot oven: serve while warm I

—Dallas News

Corn and- Egg Omelet.

For this you may use either the
fresh corn, boiling it and cutting it
from the cob. 'or the canned
turning it from the tin a couple of
hours before it is to be used. Sep-

arate ,the whites and yolks of five:
eggs and beat the latter a few min-l

add three pounds ofi

corn. .

DRESSING WELL.

 

l

i

Evening Coiffurcs Suggest a Return
to Middle Ages.‘

We ask ourselves on first nights, as:

we look around at the brown heads.
or the brilliantly golden ones, which
are e\'en more striking, if the calf-
fears are not preparing us for the ob-
ijt-‘tionable return of conical head-
.dressing of the middle ages.

Their capillary edifices are so v-ery
high—~in fact, so pyramidical in their
slanting lines~that we are afraid of
'it. The forehead is left uncovered,
with decided little loops on the tem-
‘ples. Sometimes there is a slight
Ifringe, lightly curled.
Etion becomes wider and wider, and is
scarcely more than indicated.

The ‘postiche elev'ateur' is gener-
lally worn underneath, hidden by the
mass of hair plied mer it in other
cases—and the effect is incomparabiy
softer—it Is rolled like a great shell
and finished by two or three loose
.curls at the summit. which give the
:height and the slanting has required.
I Aigrettes and paradise plumes are
having a little rest. their greatest dis

“It- advantage being that they were apt instead, the woman who buys
one “ID “83"- one half CUP milk one to tickle disagreeabiy and annoy one's autumn hat will find

inelghbor.
' The pins and combs are sill] very
much bejewelled. There are man)’

wreaths of flowers that are almost lit-l

tie ioques. without the crown. made
of tiny ilowers ciushed together,
combined with one or two large ones
'of a different variety For instance.
with hyacinths or bourroche in its
different tones of blue will be placed
at one side and in the back a pale
rose.

1 The wreaths are not regular
form. being much higher on the left
side. and. they are not worn quite
Istraight on the head. The colors are
chosen to agree with the costume.

Flowers giva"'an impression of

The onduia- '

int

|sheath. which ends in a band

“b“..- 4”._.-- _ .. - _

cled with narrow bands of black vel-
vet or of gold or silver ribon, girls:

a Greek touch that is in amusing con-

jtrast to the overcomplicated and

.frilly costumes so essentially of the
gtwentieth century that are being worn

ltoday.

Some persons are wearing, in a less

Iclassic style, strings of large jet beads
woven in the mass of the hair as
their tune? dictates, and they often
lend with a tassel or ornament falling
ion one side.

I All sorts of becoming faniaisies are
permitted in the present order of
ideas, provided the shape and expres-
sion of the face are taken into con-
'sideratlon

Tailored Hat is Fall Fashion.

1 The tailored hat has already run to
meet the season, and exhibits itself
in felt and velvet models. says the
New York Press. We are assured of
a return for outing purposes and voy-
sges at least of
as model shown on Fifth avenue was
in deep purple, green and navy blue
plaid. made of a silky wooly stuff.
Several felt models were made with
buff uppers and black under surfaces.
Crowns are shown very much resem-
bling men's fiat-topped derhles. Few
feathers or stlclcups have beenbaed.
her
curious little
I metal bows or gun metal glazed twists
that look not a little like a military
ornament.

The time is at hand when Borges
and dark~toned taffetas will have to
give way to the summery white cos-
tumes. Already the quickenlng of
the hot August days is making itself
felt and is stillbirth in ', e ateliers oi'
the big couturiers in“ ight and ex-
quisite creationst ‘ w 1 ‘

Noted among the beautiful novelties
is a dress of lndian muslin. the tunic
embroidered in” wreaths and medal-
lions woven in old style on a sort of
of

lllet. This is again seen on the sides

utes. the whites until stiff. Put the ‘ youthful freshness and sweet simplic and on the right of the indefinite little

corn with the yolks, season to

taste with pepper and salt. then stir‘;

in the whites lightly and cook in it
until the mixture thickens.

and serve with or without folding.

to raise the necessary funds on the
basis of a quarter of a cent per
bushel on. marketable oysters plant-
ed. One third of the amount is to

 

will warn
TELLS lllHEil-

HowLydia

 

Her SafelyThi-ough
ChsngoofLifc.

CodaiMim—“At the Change
of Lifediodocborssid Iwohldhaveto
giveupmyworksnd
‘ take my bed fol.i
~ some time other.
' ‘ wasno help for ma
' but to lie, still. I
book LydlsE. Pink-

31;: Va stable

 

 

I William J

EPinkham‘sVeg-I read a. most interesting paper and
we compound Can-led 'recommended many measures whooh, I

by not without charm.
BlaCk velvet flowers with centres
of sparkling jet or rhinestones are

il‘ul. The high chignon is also encln
Ibe collected at once and the balance
when required by the committee in
this prosecution of its efforts?“
thought that
yield about

this assessment will
83.000. Blanks have

‘ 'been furnished each committeemnn."

bolero which is worn over the cor-
Before washing iine lace or muslin
collars and cuffs. basic them to a

.ahallowmaucepan for five minutes or - worn on blonde hair, or gentian blue. piece of heavier muslln'and they will
if you with 'hearts of pale green, and as s not be apt to stretch or tear in the
prefer you can cook in an omelet pan color effect they are highly success- process of

laundering-Philadelphia
Telegraph.

4

AGRICULTURAL FAIRS.

 

It is Dates for the Events—Fair at Char. Riverton. October 12.

tar Oak Park From SeCptembsr
7 to 12. Inclusive.

The following is a list of agricul-

 

the Tam o'Shanter. '

Liniicrle Dresses for Hot Weather. I

 

./.1.1’ U

l
g . HOME

IIIPIIRTAIIT TIIIIIGS
ALL SHOULD KIIIIW.

To Dry a Run.

found that wringing it would put it'
out of shape; so I spread it smoothly
on the porch floor and pressed the

pin, writes a contributor to liotliers'
Magazine. The rug dried perfectly
flat and with almost no wrinkles.

Certain provisions are much cheap-
er bought in bulk and stored—such as
sugar. soap, raisins, rice tapioca,
dried peas and beans. These should
all be kept in screw top glass jars.

A useful little case to lay doilies
away in is made of two pieces of card—
board, round or square, and a little
larger than the (lollies. Cover neatly
with linen and connect by means of
elastic.

When potting plants. put a New of
coarse muslin over the hole in the
pot before putting in the bits of
stone and sod, which keeps the drain-
age good. The muslin prevents the
earth from washing away.

Shabby leather bags. etc.. may be
improved in appearance by being rub~
bed over with well beaten white of
egg, and then polished with beeswax
and turpehtine. the final rubbing be-
ing given with a soft, clean cloth.—
\\ ashington Herald
’ Drying Corn.

Those who have never tried cook-
ing swoet corn on the cob before
cutting it off for drying. will find that
it will dry much more quickly, and
with less trouble than when the other
method is' used, says the Mothers'
Magazine. The leftover Corn from
dinner may be cut from the cob, and
dried in the sun or warming oven
with but little trouble. A little sugar
added if desired, will make it de-
licious when cooked,

Gloves Restored.

To restore old kid gloves, make a
thick mucilage by boiling a handful
of flaxseed; add a little dissolved
soap; then when the mixture cools.
with a piece of white flannel wipe the
gloves, previously fitted to the hand,
says the Santa. Rosa Republican. Use
only enough of the cleaner to take oi!
the dirt. without wetting through the
glove.

 

Union Agricultural Society of Dark-
'hamsted. Colebrook and Heartland—-
T. C. Barnes.
H. P. Deming,

 

Riverton president;
Robertsvile, secretary. .1
Windham County Agricultural So-

This money is to be turned over to tural m” and meetings of associa‘ claw—Brooklyn. september 22 23. 24.
Jacob Ockers. treasurer of‘ the New tions in the interest of agriculture M. J Frink president; J. B. Stetson,
York State Association, and the lists in this state that .will be held this secretary.

filled out will be sent to the chair-
man. Mr. Ackerly. on or before Aug-
ust 1.’ 1th. Just before the meeting
Tillotson, of Carnarsie,

benefit to the oyster Industry.
Joseph N. Thompson. a director of

the Oyster Growers’ and Dealers Ash

sedation of North America, and one

York Wholesale Oyster Market was
appointed secretary of this commit?
toe. representing not only the New
York State Association but many
other oyster producing centers as
well. . ~

 

'|
KEEP YOUR LIVER

iNG THE SUMMER MONTH“
FOLEY OATHARTIG TABLETS
FOR SLUOGIDI'I LIVER AND
ODNBTIPATIDN.’ “ i
It does neat; all any qqickiy rotayl
Csthsrtlc Tablets liven your liver 'and
overcome constipation. Ney Oldhsm.
otWifnb’oriay.

 

comma resins are the non loss-

“I”: tivoioflnoged. Thsyltskothe ‘plsc'e cistWflord
W Mot paternal." Wholesome, stirring and
" ’ A comfort son; president; o. F.3e:_ckwitl1. Staf- September. Date and place not given.
“~ IJ. nom- Barnes, Yalesville.

No srlping.
‘ ”no: sale by s11

ACTIVE sun. sour-em

Texas. swat—"Foley 13: Leonard. Rockyins, secretary

year.

Lyme Grange Fair Association—J
Hamburg. September 23. Ray L.
Harding, Lyme, president; J. W.
Stark, Lyme secretary.

New London County Agricultural

Arthur D Lathrop president; Charles=
D. Gresnman secretary.

North Stonington Grange Fair As-
sociationw‘vorth Stonington. Sapient».

of the best known dealers of the New ber 15 16 1'1. George D. Coates IWashington. September 4.

president, sac-I
rotary. ‘

New Haven County Horticultural
Society's-New Haven. September —--—,
Herbert F. Clark. 626' Savin avenue.
West Haven,~prosldsnt; W C. Moln-

tool: 826 Howard avenue New Haven“

E. Frank White,

Norfolk Agricultural Association:—
Norfgilk.’ sebteiflber 10,11 12 Mrs.
ill a. Dennis president; P. W. John-
son; new. . - i,

Rockvigle Fair Association—Rock-
wills...Sel)tember 22. 22124.6. .1.
Ilaonard. Tollsnd president: Parley

 

Slalom. Springs Agricultural So-
Springs October 12.
W. 11.11am South Willingi

 

13 44.

 

rota. pildgs. my. ,

Sudden Militant Society—Sut-
6.37. s, s. 11. Graham.
in. "arm... Sumeld RI

l

Woodstock Agricultural Society—
South Woodstock. September 14. 15.
16. Oscar Munyan. Thompson presi
dent: L. H. Healey, North Woodstock
secretary

Wbloott Agricultural Society—Wei

\if carried out. would be of great 'l\Sooiety- orwich September 7 8 9 cott. October 14. W. A. 'Faber, Wa-

terbury R, F _D. No. 4. president;
“W. V. Warner Waterbury, R F. D.
No 4. secretary. .

Washington Fair Corporation——
H. ’0.
Averill Washington Depot. president;
C. E. Rough Wbshlngton, secretary.

Connecticut State Agricultural So-
ciety-lBerlin September 29. 30, 0cto~
bar 1, 2.‘ «Charles M. Jarvis.- presi-
dent; l. W. Gwatkin secretary.

Beacon Valley—Naugatuck, ,Octo-

bar 13 and 14. E P. O’Brien, presi-

dent: Edward J. Abern. secretary
. Connecticut Fair Association. Inc.—
Charter OakPark, September 7 to 12,
inclusive. John L. Dower. president.
Hartford, 0. A. Jones secretary, Sea
Gite N. .Y.

Connecticut Dairymen’s Association
~Jannary~ 19, 20, 21. F E. Duffy.
West Hartford president, J. G.
Schwink Mai-idea. secretary.

Connecticut Pathological Society—r

presi-
dent; a. c. 0. Miles Milford secre-
M

Hflflerd. September 23 24. J. 'F

 

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Having washed by kitthen rug. 1.

September 23, 24. Fred M. Colton,
president; Charles Allshouse, secre-
tary. . __

Goshen Amicultural Society~>
Goshen September ’I and 8. E. 0.
Wright, president; 11.11.101.115“,

- secretary. a

Guilford Agricultural Society—-

Guilford, September 30. Hm’vard

Soni‘reotlout Horticultural Socistv': ,

 

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“THURsnAv, AUG. 1-3, 1514
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: by Pictorial Review
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Stunning brown cloth costume made
with single-breasted bolero jacket and
three-piece tunic skirt. The mannish
braid binding given it a distinctive air.

Pictorial Review Jacket pattern No.
bust. Price. 15 cents.

Skirt N0. 5103 Sizes 21.

Tunic. No. 5770.

22.24. 26.

 

(gory dialectical .
flame Broil/Waking],

Sizes 21 to 34 waist.

 
 

l

. THE SIN GLE-BREASTED BOLERO.

One of the most pleasing forms of
the short bolero jacket is the single-
’breasted effect. Dark brown cloth II
used for this design. Although the
front of the Jacket falls only to the
elevated waist-line, the back is dmllr
pad to a length of 41 inches at the back
and is cut off in square effect. . The
skirt is a Russian tunic model /taced
with satin to match the long sleeves of
the jacket. For the entire costume 3*.
yards of 44-inch material are required
for body of jacket and tunic. with I
yards of 44-inch contrasting material
for sleeves and skirt.

The back (B). marked by triple
“TTT” perforations, is cut on a fold of
the goods. Then arranged on a length—

; wise thread are the sleeve section, cufl,

front and belt and sleeve section.
Todays lesson is confined to the de-
velopment of the jacket. which should
be begun by closing the shoulder seam.
Close sleeve seams as notched. Tum

 

 

under lower edge of upper sleeve sec-
tion on slot perforations. lap on lower

section 'to small “0" perforations.
notches even. and stitch. Close cut!
seem as notched to small "0" perfora-
tion; tack upper edges together with
long stem 1 Sew to armhole edge
of from an .back as notched. Pleat.
belt. placing "T" on corresponding
small "0" perforations and tack. Lap
belt in back. centers even (large "0"
perforation indicates centervback), fin-
ish with a buckle.

Close back scam of large collar (in-
dicated by- double “00" perforation);
arrange collars together. small collar
on top. centers and notches even; sew
to neck edge. notches and center- bucks
even

it is considered both mannish and
smart to bind these little coats with
fentherbono braid. The tunic may be
finished in the same way, also the deep
cuffs.

5826.81195 32, 34. 36. 38, 40, 42 and M

 

is

28. 30. 32 and 34 waist.
Prica'ifi cents.

Price, 16 cents.

 

 

w-_._v

Browning, president, C. E. Staples.
secretary.
Connecticut Bee Keepers Associa-
tion—Charter Oak Park, September
7 to 12. inclusive. S. E. Bunnell. Win-
ated. president; L. Wayne Adams; 5
arWner street, Hartford secretary. 3
Danbury Agicultural Society—
Danbuy October 5 to 10, inclusive.
S. H. Rundle president, G. M. Rundle.
secretary.
East Haddam Grange Fair Associa-
tlon—East Haddsm, Septsi‘obar 16.
George H.,Gelston, president; George
M, Smith, Saddam. secretary:~
Granby Agricultural Falr~Grsnby.

Landon, president; R. DeF. Bristol,
secretary.

Haddam Neck Grange Agricultural
Association, inc. -—Hsddam Neck, Sep-
tember. 7. Roberts. Bailey. presi-
dent; W. H. Lamberg, corresponding

secretary. . . ‘v . 4.»

 
 

Harwinton October 6. Frank A‘.
Cleavelsnd Torrington. R. F D. No. 3
president: D_ K. Bentley. Torrington,
R. F D No 2, secretary and mean-
urer. , ;
‘l

A Chicago judge holds that married
men must be home by midnight or—
take the consequences: Huh. that's
'not news!

 

 

 

Why doesn't somebody try the ra-'
diuni cure on the high cost of living?
It seems to be recommended for all
other afflictions.

 

To prepare for his new joints king
of Albania,'Prince William of Wied
should serve a term as an American
baseball umpire. .

 

dishes to wash an aesthetic tempera.
ment is worth about as much as the
hole In a doughnut;-

 

A Leland Stanford professor fear.
that the perfect man never will bo_
found. A lot of woman already hail
reached this conclusion.

through Sentinel Want ' Adm. whim

contain fr'oni time “to

 

Harwinton Agricultural Society?—

 
 

 

 

rooms that are for r r

 
 

n ni\r7riiiiui
:.FntiSHrs ‘
rue RustEvrakuistt

Evanviuinn

 
 
 

When there are doors to sweep and .

. Most .poopisiocate furnished roomn‘ ‘

time listi ob .